Bai Ren Wang Spicy Skewers Hot Pot (Dazhai Road Branch)
Hot pot · ⭐ 4.3
No. 9 South, Middle Section of Dazhai Road, directly opposite the south gate of Xujing Bizeyuan
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 9 South, Middle Section of Dazhai Road, directly opposite the south gate of Xujing Bizeyuan. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Sichuan Skewers, Rolled Meat Dish, Condiment Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.3
- Address: No. 9 South, Middle Section of Dazhai Road, directly opposite the south gate of Xujing Bizeyuan
- Popular dishes: Sichuan Skewers, Rolled Meat Dish, Condiment Bowl, Beef Oil Spicy and Mild Hot Pot, 牛油麻辣鸳鸯锅底
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Dishes
Sichuan SkewersSichuan skewers are a dish where various ingredients are threaded onto bamboo skewers and cooked in a spicy and numbing broth. Main ingredients include beef, lamb, chicken, tofu, vegetables, and mushrooms, chosen according to personal preference. To prepare, cut the ingredients into pieces, thread them onto skewers, then boil them in a spicy and numbing broth. Dipping sauce can be added when eating.
Rolled Meat DishA Chinese dish made by wrapping meat filling in thin vegetable leaves such as lettuce or cabbage, then steaming or pan-frying for a tender and nutritious meal.
Condiment BowlA small bowl containing various seasonings like soy sauce, vinegar, chili oil, garlic, and scallions, used to customize flavor at the table.
Beef Oil Spicy and Mild Hot PotA spicy and mild hot pot featuring beef oil base, served with a variety of meats and vegetables for a rich, layered flavor experience.
牛油麻辣鸳鸯锅底牛油麻辣鸳鸯锅底以牛油、豆瓣酱、辣椒、花椒等为主要原料，加入多种香料炒制而成。锅底分为两部分：一侧为红油麻辣味，另一侧为清汤或菌汤味，适合搭配各类食材涮煮。
Special Yang-Yang Hot Pot BaseA特色鸳鸯锅底 is a dual-flavor hot pot base: one side red broth made from beef tallow, chili, Sichuan pepper, and broad bean paste; the other side clear broth from chicken and pork bones, ginger, and scallions. Ingredients can be freely mixed to suit different tastes.
Fresh TofuFresh tofu is a dish primarily made with soft tofu, seasoned simply and steamed to preserve its original freshness. The tofu has a delicate texture that melts in the mouth, making it an ideal choice for vegetarians and those pursuing a healthy diet.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.