Shi Qi Jia · Beef Rice Curry (Hefei Longhu Cheqiao Xinjie Branch)
小吃快餐 · ⭐ 4.2
Nos. 120 & 121, 1st Floor, Building S6, Longhu Tianpu, at the intersection of Changjiang East Avenue and Lai'an Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Nos. 120 & 121, 1st Floor, Building S6, Longhu Tianpu, at the intersection of Changjiang East Avenue and Lai'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Japanese-style Sukiyaki Hot Pot, Kimchi Pork Donburi, Slip Egg Fried Pork Cutlet Donburi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.2
- Address: Nos. 120 & 121, 1st Floor, Building S6, Longhu Tianpu, at the intersection of Changjiang East Avenue and Lai'an Road
- Popular dishes: Japanese-style Sukiyaki Hot Pot, Kimchi Pork Donburi, Slip Egg Fried Pork Cutlet Donburi, Fried Pork Cutlet Donburi, Fried Dumplings
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Dishes
Japanese-style Sukiyaki Hot PotYoshoku Sukiyaki is a Japanese hot pot featuring beef slices, tofu, cabbage, konjac noodles, mushrooms, and onions. Cooked in a special sauce made from soy sauce, mirin, sugar, and sake, the ingredients slowly simmer together, blending flavors.
Kimchi Pork DonburiA savory dish of marinated pork and spicy kimchi served over steamed rice, offering a tangy and satisfying flavor.
Slip Egg Fried Pork Cutlet DonburiSlip egg fried pork cutlet donburi is a dish made with fried pork cutlet, smooth egg, and rice. The pork cutlet is crispy on the outside and tender on the inside, mixed with smooth egg for a rich texture.
Fried Pork Cutlet DonburiPork cutlet donburi features tender pork loin marinated, coated in flour, egg, and breadcrumbs, then deep-fried until golden and crispy, served over steaming rice with a special sauce.
Fried DumplingsFried dumplings are a snack made by wrapping filling in dumpling wrappers and frying them until golden and crispy. The main ingredients include dumpling wrappers and various fillings such as meat or vegetables. The preparation method is simple: place the filled dumplings into hot oil and fry until the surface turns golden.
Beef and Egg DonburiA Japanese dish featuring tender beef and eggs served over steamed rice, offering a savory and satisfying meal.
Beef and Pork Stew ComboA dish combining slow-cooked beef and braised pork, seasoned with soy sauce, sugar, and spices for a rich, savory flavor.
Beef Eel OmuriceA Japanese dish featuring tender beef, sweet eel, and a runny soft-boiled egg over steamed rice, served with a savory sauce.
锦丝蛋丝鳗鱼丼锦丝蛋丝鳗鱼丼以煮熟的鳗鱼切丝与鸡蛋丝为主要食材,搭配米饭铺底,将鳗鱼丝与蛋丝均匀铺于饭上,淋上特制酱汁后蒸制而成。成品色泽金黄,口感软嫩。
Pacific SauryFresh mackerel is marinated and then pan-fried to create a dish with golden, crispy skin and tender, juicy flesh. It tastes even better when served with lemon juice and seasonings.
Fish-flavored Eggplant and Pork RiceA savory dish featuring tender eggplant and pork stir-fried in a tangy fish-flavored sauce, served over steamed rice.