Daguli Old Taste Meat Skewers (Jingyue Store)
Barbecue · ⭐ 3.8
15 meters south of the west gate, Emerald Park Phase I
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 15 meters south of the west gate, Emerald Park Phase I. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Shoulder Belly, Gada Tang, Roasted Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 3.8
- Address: 15 meters south of the west gate, Emerald Park Phase I
- Popular dishes: Pork Shoulder Belly, Gada Tang, Roasted Pork Ribs, Old Changchun Beef, Meat Skewers
China trip · China travel
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Dishes
Pork Shoulder BellyA dish made from whole pork shoulder belly, marinated and braised until tender, offering a rich, savory flavor.
Gada TangGada soup is a dish made primarily with dumplings. Flour is mixed with water to form small dough balls, which are then dropped into boiling water and cooked until soft. Vegetables, meat, or eggs are added and simmered until fully cooked, then seasoned. Simple preparation emphasizes the natural flavors of the ingredients.
Roasted Pork RibsA dish made by roasting marinated pork ribs over charcoal, resulting in tender and flavorful meat with a slightly charred crust.
Old Changchun BeefA traditional Northeast Chinese dish made with beef slowly stewed with scallions, ginger, and spices, resulting in tender, flavorful meat.
Meat SkewersSkewers are made by threading small pieces of meat onto bamboo or metal skewers. Common meats include pork, beef, lamb, and chicken. During preparation, the meat is typically marinated to enhance flavor, then grilled until golden and crispy on the outside while remaining tender and juicy inside.
Vegetable RollA spring roll is a dish primarily made with vegetables, where sliced vegetables such as lettuce, carrots, and cucumbers are wrapped in thin pancakes or spring roll wrappers. Typically, the vegetables are julienned or sliced, mixed with seasonings, and then wrapped in the thin dough or wrapper. It can be served cold or heated.
Bull's SinewA spicy dish made from beef tendons, slow-cooked and stir-fried with chili and Sichuan pepper for a bold, numbing flavor.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.