Wine Why!
Western cuisine · ⭐ 3.9
No. 74 East Fangcao Street, Annex No. 6
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 74 East Fangcao Street, Annex No. 6. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Italian Seta Dry White, French Dry Red Wine, Roasted Button Mushrooms.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 3.9
- Address: No. 74 East Fangcao Street, Annex No. 6
- Popular dishes: Italian Seta Dry White, French Dry Red Wine, Roasted Button Mushrooms, Perilla Milk Jelly, Cheese Spinach Mushroom Crepe
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Dishes
Italian Seta Dry WhiteAn Italian dry white wine made from premium white grapes, offering a crisp taste with citrus and green apple notes, ideal for seafood or light dishes.- French Dry Red WineA red wine made from grapes through fermentation, with a deep red color and rich, fruity flavor, often served with steak or grilled meats.
Roasted Button MushroomsGrilled portobello mushrooms is a dish that uses portobello mushrooms as the main ingredient. The preparation method is simple: clean the mushrooms, place them on a grill, and roast until they release water and soften. Then sprinkle with salt and black pepper to taste.- Perilla Milk JellyA delicate dessert made by infusing milk with perilla leaves and setting it with gelatin, offering a fresh herbal flavor.
- Cheese Spinach Mushroom CrepeA savory crepe made with spinach, mushrooms, and cheese, pan-fried until golden and crispy.
- Imported White WineImported white wine made from premium grapes, fermented and aged to achieve a crisp, fruity flavor with subtle acidity, ideal for seafood, salads, or as an aperitif.
- Crispy Fried FoodsA Chinese dish featuring crispy fried meats, seafood, or vegetables, seasoned and deep-fried to golden perfection.