Du Yu Yu Yun Jiao (Yuan'an Branch)
小吃快餐 · ⭐ 3.4
No. 40, Yuan'an Xin Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 40, Yuan'an Xin Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Pork Dumpling Noodles, Ginger and Scallion Stir-Fried Bamboo Shoot Noodles, Pork Rib Bamboo Pole Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 40, Yuan'an Xin Street
- Popular dishes: Traditional Pork Dumpling Noodles, Ginger and Scallion Stir-Fried Bamboo Shoot Noodles, Pork Rib Bamboo Pole Noodles, Fried Sauce Noodles with Bamboo Pole Noodles, Pork Trotter Noodles
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Dishes
Traditional Pork Dumpling NoodlesTraditional pork dumpling noodles feature handmade dumplings filled with minced pork, served in a savory broth over smooth noodles for a rich and satisfying meal.
Ginger and Scallion Stir-Fried Bamboo Shoot NoodlesA Cantonese dish featuring fresh bamboo shoot noodles tossed with ginger and scallions, offering a savory and aromatic flavor.
Pork Rib Bamboo Pole NoodlesA Cantonese dish featuring pork ribs and hand-pulled bamboo pole noodles in a savory broth, known for its rich flavor and chewy texture.
Fried Sauce Noodles with Bamboo Pole NoodlesA Hong Kong-style dish featuring hand-pulled bamboo pole noodles tossed in a rich, savory fried sauce made from minced meat and fermented bean paste.
Pork Trotter NoodlesPork trotter stewed until tender, served with springy bamboo noodles for a rich, savory dish.
Corn and Pork Dumpling NoodlesA dish featuring pork and sweet corn dumplings served with noodles in a savory broth, combining tender dumplings and smooth noodles.
Oyster Sauce NoodlesA simple and flavorful Chinese dish made by tossing cooked noodles with a savory oyster sauce, often including vegetables or eggs.
Pan-Fried Leek DumplingsPan-fried leek dumplings made with fresh leeks and pork, crispy on the outside and tender inside.
Fish Ball Udon NoodlesA Japanese dish featuring fish balls and chewy udon noodles in a savory broth.
Fish Ball Noodle SoupFish ball noodle soup features fish balls made from minced fish mixed with starch, served in a broth with thin or wide noodles and vegetables. Topped with green onions and coriander.