Yongsheng Teahouse (Huijia Shopping Plaza Branch)
Cantonese cuisine · ⭐ 4.7
F1, Huijia Shopping Plaza, No. 10, Baishoumen Industrial Zone, Busha Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at F1, Huijia Shopping Plaza, No. 10, Baishoumen Industrial Zone, Busha Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Frozen Milk Tea, Bear Ice Milk Tea, Bear Ice Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 4.7
- Address: F1, Huijia Shopping Plaza, No. 10, Baishoumen Industrial Zone, Busha Road
- Popular dishes: Frozen Milk Tea, Bear Ice Milk Tea, Bear Ice Lemon Tea, Dry-Fried Beef Rice Noodles, San Francisco French Toast
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Dishes
Frozen Milk TeaFrozen milk tea is a beverage made primarily from tea, milk or non-dairy creamer, sugar, and water. First, the tea infusion is cooled, then mixed with dairy products and sugar until well blended, and finally poured into molds to freeze into a solid form. When serving, it can be taken out directly to melt or cut into small pieces as a cold drink.
Bear Ice Milk TeaA cold drink made with black tea as the base, mixed with milk or plant-based milk. After cooling the tea, it's blended with milk, sweetened with syrup, poured into a cup with ice, and topped with cream or pearls. Often shaped like a bear using ice cubes or奶盖, perfect for summer.
Bear Ice Lemon TeaA refreshing drink made with fresh lemon slices, tea, and ice, often decorated with a bear-shaped lemon slice for fun presentation.
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
San Francisco French ToastSan Francisco-style French toast is made with toast as the main ingredient. The crust is removed and cut into small cubes, then dipped in egg mixture and fried in butter until golden and crispy. Finally, it is dusted with powdered sugar or salt to taste.
Pan-Fried Chicken SausagePan-fried chicken sausage made with fresh chicken breast, seasoned and cooked until golden brown for a crispy exterior and tender interior.
Spicy Sour Cabbage Fish RiceGolden sour fish rice features fresh grass carp, pickled mustard greens, ginger, and garlic. Fish slices are marinated, then cooked with pickled vegetables and a special golden broth, served over rice. The dish emphasizes tender fish and crisp pickles.
Chicken Parmesan Pasta BakeA dish featuring grilled chicken breast served over pasta, topped with creamy sauce and cheese, then baked until golden.
Heartbreaking RiceThe Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.