Che Shou Dou Gan Barbecue (Jiangshan Yue Store)
Barbecue · ⭐ 4.1
No. 6 Jinggu Road, Annex 20
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 6 Jinggu Road, Annex 20. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Sweet Potato Skin, Signature Grilled Tofu Skin, Fried Sauce with Tiao Pi and Coriander.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 4.1
- Address: No. 6 Jinggu Road, Annex 20
- Popular dishes: Grilled Sweet Potato Skin, Signature Grilled Tofu Skin, Fried Sauce with Tiao Pi and Coriander, Fried Sauce Tofu with Cilantro, Roasted Spiced Duck Heads
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Dishes
Grilled Sweet Potato SkinA specialty dish made by grilling sweet potato skin after marinating it, served with a secret sauce and garnished with scallions and chili for a spicy, savory flavor.
Signature Grilled Tofu SkinPremium tofu skin marinated and grilled over charcoal, delivering a smoky, savory flavor with a tender yet chewy texture.
Fried Sauce with Tiao Pi and CorianderA Chinese snack made by mixing stir-fried sauce with tiao pi and fresh coriander, offering a savory and aromatic flavor.
Fried Sauce Tofu with CilantroA Chinese home-style dish made by stir-frying tofu cubes with fried sauce and cilantro, offering a savory and slightly spicy flavor.
Roasted Spiced Duck HeadsRoasted duck heads marinated in a secret spice blend and slowly grilled to perfection, offering a crispy exterior and tender, flavorful meat.
Roasted Shiitake MushroomsGrilled enoki mushrooms is a dish primarily made with enoki mushrooms. To prepare, first wash and dry the mushrooms thoroughly, then mix them with olive oil, salt, black pepper, and other seasonings. Next, place the mushrooms on a preheated oven or grill, and roast until both sides are golden brown and the edges are slightly curled.
Skewered BeefSkewered beef is a popular dish made by marinating beef slices on skewers and grilling or stir-frying them, often with spicy seasonings.
Tender Chicken FeetA dish made by slow-cooking chicken feet until tender, seasoned with spicy and savory ingredients like chili, Sichuan pepper, and fermented bean paste.
Long Chinese Chives with Tofu SkinThis dish features tofu skin stir-fried with long Chinese chives, offering a savory and aromatic flavor. It's a simple yet delicious vegetarian side dish.
Green Pepper and Pork RibsA classic Chinese home-style dish made with pork ribs and green peppers, stir-fried until tender and flavorful.