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Dongbei Barbecue

Barbecue · ⭐ 4.0

No. 2 Courtyard, Jiyue South Road, 2nd Ring Road

Dishes

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  Mixed Canned Vegetables

  Mixed canned food combines various vegetables and meats, sealed for preservation. Common ingredients include carrots, green beans, corn, potatoes, pork, or chicken, which are cleaned, cut, blanched or cooked, then seasoned with salt and spices before high-temperature sterilization.
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  Dongbei Wind-Dried Large Oil Edge

  Dongbei Wind-Dried Large Oil Edge is a traditional northeastern dish made primarily from pork oil edges, which are dried in the wind. It features rich fat, a crispy texture, and a strong meaty flavor.
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  Grilled Pork Rind

  Roasted pork heart is a dish primarily made with pork heart as the main ingredient. To prepare it, the pork heart is first cut into appropriate sizes and then marinated to absorb flavors. Next, it is grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender. Finally, seasonings can be sprinkled according to taste to enhance aroma.
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  Grilled Beef Tripe

  A dish made by grilling marinated beef tripe over charcoal, known for its chewy texture and spicy flavor.
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  Grilled Corn Kernels

  A delicious snack made by grilling fresh corn kernels until slightly charred, offering a sweet and savory flavor with a smoky aroma.
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  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
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  Roasted Locusts

  Roasted locusts are a specialty snack made by grilling fresh grasshoppers after cleaning and marinating them, resulting in a crispy exterior and tender interior with rich seasoning.
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  Grilled Green Pepper with Pork Intestines

  Roasted green pepper and pork intestines is a dish featuring pork intestines and green peppers. After cleaning and blanching to remove odor, the intestines and peppers are roasted together with seasonings like soy sauce, cooking wine, and garlic until tender with slightly charred peppers.
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  Grilled Leeks

  Grilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
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  Secret-Recipe Stir-Fried Clams

  Fresh clams stir-fried with garlic, ginger, chili, and a secret sauce for a savory and aromatic dish.

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