Mao Nan Bei Spicy Hot Pot (Qiulin Store)
小吃快餐 · ⭐ 4.7
Unit 2, 1st Floor, No. 1, No. 38, Liaoyang Street
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at Unit 2, 1st Floor, No. 1, No. 38, Liaoyang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient Method Ice Jelly, Juicy Happy Large Chicken Cutlet, Signature Chicken架.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.7
- Address: Unit 2, 1st Floor, No. 1, No. 38, Liaoyang Street
- Popular dishes: Ancient Method Ice Jelly, Juicy Happy Large Chicken Cutlet, Signature Chicken架, Fried Trio, Fried Skewers
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Dishes
Ancient Method Ice JellyA traditional Chinese cold dessert made from starch-based ice jelly, served with sweet syrup and toppings like peanuts and fruits for a refreshing taste.
Juicy Happy Large Chicken CutletMade from premium chicken breast, marinated and coated with flour and egg, then deep-fried to golden crispness. Tender, juicy, and rich in flavor with a hint of savory and toasted aroma.
Signature Chicken架Signature chicken frames are simmered or braised with seasonings after blanching, absorbing rich flavors. Some recipes add scallions, ginger, star anise, and other spices for enhanced aroma, then adjusted to taste.
Fried TrioFried Three Delicacies is a deep-fried dish featuring three main ingredients, commonly pork tenderloin, squid, and tofu skin. Sliced or cut into strips, the ingredients are coated in starch or batter and fried until golden and crispy.
Fried SkewersFried skewers are a snack made by threading various ingredients onto bamboo skewers and deep-frying them until golden and crispy. The ingredients are diverse, including meats, seafood, and vegetables, and they are seasoned with spices or seasonings before eating.
Fried Cold NoodlesFried cold noodles is a creative snack made primarily with cold noodles. The noodles are first cooked, drained, and then cut into bite-sized pieces. Next, the noodle pieces are deep-fried in hot oil until golden and crispy, then sprinkled with seasonings or served with sauce.
Tomato Plum SauceTomato plum is a dish made primarily from tomatoes and umeboshi. Cut tomatoes into pieces or slices, remove pits from umeboshi, then stew or toss with tomatoes, adding a small amount of rock sugar or salt for flavor. No complex seasonings are used to highlight the natural taste of the ingredients.
Passion Fruit Red GrapefruitA refreshing drink made from passion fruit and red grapefruit, blended with ice for a tangy and sweet taste.
Fortune DumplingA fortune bag is a traditional Chinese snack made primarily from glutinous rice and various fillings. The preparation involves wrapping the glutinous rice and filling in tofu skin or dough sheets, then cooking until fully done using steaming, boiling, or frying methods.
Secret Spicy Hot PotA spicy hot pot dish made with a secret blend of ingredients and chili-infused broth, popular in Sichuan cuisine.
Mang Mang OrangeA fruit beverage made from fresh mango and orange, blended or juiced to create a refreshing, sweet taste with rich fruit aroma.
Cheese BunsCheese buns are made from flour, yeast, milk, and cheese, fermented, shaped, and baked. The outer layer is soft with a slight crispness, while the inside is rich and smooth, featuring a prominent cheese flavor and a delicious texture.
Spicy Mixed NoodlesSpicy mixed dish is a culinary creation made by combining various ingredients and cooking them together. The main ingredients include vegetables, meats, and soy-based products. These ingredients are first boiled, then coated with a specially prepared spicy and numbing sauce, and finally thoroughly mixed to ensure each bite is infused with the aromatic spiciness and rich texture.