Lushun Rou Rou
其他美食 · ⭐ 4.2
150 meters south of the intersection of China National Highway 108 and County Road 221, east side of the road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 150 meters south of the intersection of China National Highway 108 and County Road 221, east side of the road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Dish Platter, Cold Dish Selection, Oil-Poured Tuo Tuo.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 其他美食
- Rating: 4.2
- Address: 150 meters south of the intersection of China National Highway 108 and County Road 221, east side of the road
- Popular dishes: Cold Dish Platter, Cold Dish Selection, Oil-Poured Tuo Tuo, Oil-Poured Potato, Dipping Water Noodles
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Dishes
Cold Dish PlatterA cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
Cold Dish SelectionCold dish self-selection is a cold platter made from a variety of fresh vegetables, fruits, seafood, or meats. The ingredients are carefully selected and paired, then simply seasoned according to personal taste, presenting a rich array of colors and textures.
Oil-Poured Tuo TuoOil-poured tuo tuo is a noodle dish made primarily from flour. Cooked noodles are quickly stir-fried in hot oil with seasonings and side dishes, resulting in a crispy and delicious texture.
Oil-Poured PotatoA Chinese home-style dish made with sliced potatoes, topped with garlic, chili powder, and green onions, then drizzled with hot oil for a fragrant, spicy flavor.
Dipping Water NoodlesA hand-pulled noodle dish served with a spicy dipping sauce, garlic, and herbs for a bold, satisfying flavor.
Dipping Water ZhutuoA traditional Shaanxi noodle dish made by boiling thick dough slices and mixing with garlic, chili oil, and vinegar for a savory, satisfying flavor.
Dipping Sauce TofuA refreshing cold dish made with tofu, cucumber, and carrot, served with a savory dipping sauce.
Sour Soup Tuo TuoSour Soup Tuo Tuo is a specialty dish based on sour soup, mainly made with pork, tofu, and vegetables. These ingredients are cooked in sour soup, resulting in a delicious and refreshing taste.- Sour Soup TotoA hearty dish made with sour soup base, tofu, minced meat, and vegetables, known for its tangy flavor and comforting texture.
Egg Custard DumplingA soft and delicate dish made by steaming a mixture of eggs, starch, and seasonings into small dumplings.
Egg and Dumpling StewA traditional Chinese home-style dish made by stewing eggs and dumplings with seasonings like scallions and salt, resulting in a soft, savory flavor.