Shao Chef's Fresh Stir-Fried Pork Sauce Noodles (Yangguang Xingju Branch)
小吃面食 · ⭐ 3.8
40 meters northeast of the intersection of Tang'an East Road and Jiangyuan North Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 40 meters northeast of the intersection of Tang'an East Road and Jiangyuan North Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Young Ginger Beef Noodles, Szechuan Beef Noodles, Stir-Fried Chicken Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.8
- Address: 40 meters northeast of the intersection of Tang'an East Road and Jiangyuan North Road
- Popular dishes: Young Ginger Beef Noodles, Szechuan Beef Noodles, Stir-Fried Chicken Offal Noodles, Sour Cabbage and Pork Noodles, Green Pepper Shredded Pork Noodles
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Dishes
Young Ginger Beef NoodlesA spicy and savory dish featuring tender beef and fresh young ginger served over noodles.
Szechuan Beef NoodlesA flavorful dish featuring tender beef slices and aromatic Szechuan peppercorns served over chewy noodles in a spicy broth.
Stir-Fried Chicken Offal NoodlesA stir-fried noodle dish featuring chicken offal (heart, liver, gizzard) and vegetables, seasoned with savory spices and served hot.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.
Green Pepper Shredded Pork NoodlesGreen pepper and pork noodle dish made with pork and green peppers. Slice pork and green peppers, stir-fry pork first, then add green peppers, mix with cooked noodles, season, and serve.