BOOCUR Chicken (Chang'an GO GO Street Store)
小吃快餐 · ⭐ 4.0
Shop No. 30129, Building 1, G0G0 Block
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 30129, Building 1, G0G0 Block. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shake Shake Fries, Thai Sauce Fried Chicken Wings, Seaweed and Pork Floss Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop No. 30129, Building 1, G0G0 Block
- Popular dishes: Shake Shake Fries, Thai Sauce Fried Chicken Wings, Seaweed and Pork Floss Fried Chicken, Corn Lollipop, Korean Sweet and Spicy Fried Chicken
China trip · China travel
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Dishes
Shake Shake FriesA creative snack made of crispy fried potato strips coated with a special seasoning blend, perfect with tomato or cheese sauce.
Thai Sauce Fried Chicken WingsFresh chicken wings marinated, breaded, and deep-fried until crispy, then coated in a tangy Thai sweet chili sauce for a balanced sweet and spicy flavor.
Seaweed and Pork Floss Fried ChickenSeaweed and meat floss fried chicken is made with thigh meat, marinated, coated in flour and egg, then dusted with seaweed flakes and meat floss before frying until golden and crispy. The outer layer offers savory seaweed flavor and crunchy meat floss texture, while the inside remains tender and juicy.
Corn LollipopA sweet treat made by coating corn kernels in syrup and roasting them on sticks until caramelized, offering a crunchy outer layer and soft, sweet interior.
Korean Sweet and Spicy Fried ChickenKorean sweet and spicy fried chicken is made with marinated chicken, deep-fried until crispy, then coated in a savory-sweet chili sauce.
Golden Molten Cheese BallsCrispy golden exterior with molten cheese center, delicately baked to perfection for a rich and savory experience.