Gong'an Crispy Flatbread King (Caijia Tian Community Store)
小吃快餐 · ⭐ 3.6
No. 73 Juncai Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 73 Juncai Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Milk Tea, Mei Cai Guo Kui, Beef and Egg Rice Noodle Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 73 Juncai Street
- Popular dishes: Milk Tea, Mei Cai Guo Kui, Beef and Egg Rice Noodle Roll, Sugar Crusted Flatbread, Salt Water
China trip · China travel
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Dishes
Milk TeaMilk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
Mei Cai Guo KuiA traditional snack made by wrapping minced pork and pickled mustard greens in fermented dough and baking until crispy.
Beef and Egg Rice Noodle RollA Cantonese-style dish made by steaming a mixture of beef, eggs, and rice batter into thin rolls, served with savory sauce.
Sugar Crusted FlatbreadA traditional Chinese flatbread made with flour and sugar, baked until golden and crispy, with a sweet sugar coating on the surface.
Salt WaterSalt water is a drink made by adding an appropriate amount of salt to water. The main ingredients are water and salt, and the preparation is simple with a salty and fresh taste. It is often used for quenching thirst or as a seasoning.
Fresh BeerPure draft beer is made from barley malt, hops, water, and yeast, processed through mashing, filtration, and fermentation without pasteurization. It retains more original flavors and active yeast, offering a crisp taste with notes of malt and hops.
Sesame Scallion Oil FlatbreadSesame scallion oil flatbread is a Chinese pastry made with flour, sesame seeds, and scallion oil. It has a crispy exterior and soft interior, and is usually baked or fried, offering a rich scallion and sesame flavor.
Luxury Full Ma CaiLuxury Full Ma Cai is a dish made mainly with Ma Cai and various ingredients. The main ingredients include Ma Cai, pork, and mushrooms, which are marinated and stir-fried, resulting in a fresh and unique flavor.
Luxury All-Ma Fresh MeatLuxury All-Ma Fresh Meat is a dish made with fresh meat as the main ingredient, combined with a special spicy and numbing sauce. The main ingredients are pork or beef, which are marinated and stir-fried, then added with spicy and numbing seasonings to highlight its spicy flavor.
Fresh Meat GuokuiFresh meat potao is a dough-based snack with pork filling. The dough is rolled into a circle, filled with minced pork, folded and sealed, then pan-fried until golden and crispy.