Saral Private Beef Noodle House
小吃面食 · ⭐ 3.7
No. 18-6, Gaoxin South 10th Road, Jindi International Apartment, Gaoxin District Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18-6, Gaoxin South 10th Road, Jindi International Apartment, Gaoxin District Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Traditional Beef Noodles, Big Plate Chicken Noodles, Big Pot Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.7
- Address: No. 18-6, Gaoxin South 10th Road, Jindi International Apartment, Gaoxin District Community
- Popular dishes: Traditional Beef Noodles, Big Plate Chicken Noodles, Big Pot Chicken Rice Bowl, Tomato and Egg Noodles, Scallion Stir-Fried Lamb Rice Bowl
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Dishes
Traditional Beef NoodlesTraditional beef noodles are made primarily with noodles and beef. The noodles are boiled and drained, then served with richly stewed beef and a hearty beef broth, garnished with green onions, cilantro, and other seasonings.
Big Plate Chicken NoodlesDa Pan Ji Ban Mian is a dish primarily made with chicken and noodles. The chicken is stewed until tender and juicy, then mixed with cooked noodles and a specially prepared sauce. After thorough mixing, the noodles fully absorb the rich flavors of both the chicken and the sauce.
Big Pot Chicken Rice BowlChicken and potato rice bowl features tender chicken with potatoes, green peppers, and other vegetables stir-fried and served over steaming hot rice. The chicken is juicy and tender, the vegetables add rich texture, and together they blend perfectly with the rice to create a delicious and enticing flavor.
Tomato and Egg NoodlesTomato and egg stir-fry over noodles is a Chinese dish using eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked noodles. Simple to make, rich in flavor.
Scallion Stir-Fried Lamb Rice BowlScallion stir-fried lamb rice bowl features thin slices of lamb and scallions, quickly stir-fried together and seasoned, then served over steaming rice. The dish emphasizes precise heat control to keep the lamb tender and scallions crisp.