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Jingyun Xuan Nanchang Mixed Noodles with Cover Rice · Roasted Quail

小吃面食 · ⭐ 4.3

Food Street, Middle Section, Basement Level 1, Shijingshan Wanda Plaza, Xingfu Rongyao Supermarket

Dishes

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  Scallion Chicken Rice (Signature Yakitori Rice)

  Chicken thigh pieces marinated, grilled with scallions, then served over rice. Juicy inside, crispy outside, with sweet and tender scallions complementing the rice.
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  Mashed Potato with Noodles

  Mashed potato mixed with rice noodles is a dish primarily made from potatoes and rice noodles. The cooked potatoes are mashed and mixed with cooked rice noodles, then seasoned with appropriate condiments and stirred well. During preparation, additional ingredients such as chopped green onions and minced garlic are often added to enhance the flavor.
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  Signature Beef Noodle Salad

  Spicy beef mixed rice noodles is a dish made with cooked rice noodles as the main ingredient, combined with tender stewed beef slices or shredded beef, and garnished with scallions, cilantro, and other配料. The beef is slowly braised with seasonings to absorb flavor, then mixed with seasoned rice noodles to create a rich and flavorful dish.
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  Oil-fried dough wrapped in rice cake

  Oil stick wrapped in rice cake is a traditional delicacy made from crispy fried dough and sweet, sticky rice cake. The preparation involves cutting the oil stick in half, inserting the rice cake inside, and sprinkling it with sugar and sesame powder. The result is a rich, layered texture.
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  Blanched lettuce

  Blanched lettuce is a dish made primarily with fresh lettuce. After washing, the lettuce is briefly boiled in hot water, then drained and served plain or with seasonings. The simple preparation preserves the crisp texture and nutrients of the lettuce.
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  Sugar Cake

  Sugar cake is a traditional dessert made primarily from glutinous rice flour, mixed with sugar and water, then steamed. To prepare it, mix glutinous rice flour with sugar, add an appropriate amount of water to form a paste, pour into molds, steam until cooked, and let cool before serving.
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  Classic Beef Rice

  Classic beef rice features tender beef and rich sauce, served with soft, sticky rice. The beef is carefully cooked to maintain its tenderness, then generously glazed with a specially crafted sauce, allowing each grain of rice to absorb the full essence of meat and sauce.
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  Flavorful Chicken Skewers

  Flavorful chicken skewers are made with chicken leg meat marinated with seasonings and grilled on bamboo sticks. The outer layer is slightly crispy, while the inside is tender and juicy, offering a rich flavor.
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  Chicken Heart Skewers

  Chicken heart skewers is a barbecue dish primarily made with chicken hearts. The preparation involves washing and drying the chicken hearts, threading them onto bamboo skewers, and marinating them with an appropriate amount of seasoning. They are then placed on a grill and slowly grilled over medium heat until the surface turns golden brown and the inside is fully cooked, releasing a rich aroma.
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  Black Pig Ribs Skewers

  Grilled skewers made from black pork ribs, marinated and cooked over charcoal for a savory, tender bite.

Reviews

• Xen_22
  Found this place in the food court downstairs in the supermarket and honestly the value is pretty great. We ordered the garlic chicken thigh skewers, the chicken skin was super crispy, like actually audible when you bite into it, and the flavor was really legit. The signature beef tossed noodles were so good, the noodles had this really smooth slippery texture, the beef slices were thick and the sauce was super flavorful, plus the toppings were pretty generous too. Food came out really fast and the staff were nice, they even recommended some side dishes to go with everything. Walked out feeling totally satisfied and the price was super fair. Definitely gonna come back.