Jinyu Snack (Linyuan Road Store)
小吃快餐 · ⭐ 3.6
No. 2, Linyuan Road, Wujin Town
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Linyuan Road, Wujin Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry Tossed Noodles, Mixed Sauce Noodles, Clear Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2, Linyuan Road, Wujin Town
- Popular dishes: Dry Tossed Noodles, Mixed Sauce Noodles, Clear Soup Dumplings, Zhajiangmian, Spicy Oil Dumplings with Leek
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dry Tossed NoodlesDry-mixed noodles is a dish made primarily with cooked noodles, combined with various seasonings and side ingredients. Main ingredients include noodles, vegetables, meat, or soy products, which are thoroughly mixed with seasonings without the need for broth.
Mixed Sauce NoodlesA Chinese home-style dish made by stir-frying minced pork with fermented soybean paste and sweet bean sauce, served over noodles or rice.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Spicy Oil Dumplings with LeekLeek-filled dumplings served with a spicy oil sauce, offering a savory and slightly numbing flavor.
Shaozi NoodlesShaozi noodles are a traditional Zhejiang dish featuring hand-pulled noodles topped with savory minced meat sauce, scallions, and a touch of chili oil.
String Bean NoodlesCowpea noodles is a dish made primarily with cowpeas and noodles. Cowpeas are washed, cut into segments, mixed with cooked noodles, and seasoned or stir-fried with garlic, soy sauce, salt, and optional chili oil or sesame oil.
Leek DumplingsLeek dumplings are made with fresh leeks and minced meat or shrimp, wrapped in dough and steamed or boiled for a savory, aromatic dish.
Sweet Dumpling NoodlesA sweet noodle dish made with flour and sugar, often served as a dessert or breakfast item.