Liu Shi Da Zhiba Bao Mi Hua (Jing Jiang Lu Dian)
美食 · ⭐ 3.8
Inside Jingjiang Bridge, Jingjiang Road (opposite Haoli Lai Bakery, at Wufu Western Pastry entrance)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Jingjiang Bridge, Jingjiang Road (opposite Haoli Lai Bakery, at Wufu Western Pastry entrance). It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Butter Popcorn, Chinese yam beans, Chocolate Popcorn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 美食
- Rating: 3.8
- Address: Inside Jingjiang Bridge, Jingjiang Road (opposite Haoli Lai Bakery, at Wufu Western Pastry entrance)
- Popular dishes: Butter Popcorn, Chinese yam beans, Chocolate Popcorn, Dove Chocolate Flavor, Red Fruit
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Butter PopcornButtery popcorn made from corn kernels heated to puff, then coated with a mix of melted butter and syrup, stirred, cooled, and solidified into a sweet snack with rich dairy flavor.
Chinese yam beansMountain yam beans is a dish made primarily from mountain yam and legumes, typically simmered or steamed with diced or sliced yam and yellow or green beans, offering a soft, chewy texture and rich nutrition.
Chocolate PopcornChocolate popcorn is a dessert made by mixing popped corn with melted chocolate. The main ingredients include corn kernels, chocolate, and a small amount of butter or vegetable oil. To prepare it, corn kernels are heated until they pop into popcorn, then the melted chocolate is added and mixed evenly. After cooling, it solidifies into shape.
Dove Chocolate FlavorDove Chocolate Flavor is a dessert made primarily from chocolate and processed into a smooth texture with a rich chocolate aroma.
Red FruitHongguo is a dish primarily made with hawthorn, typically cooked or stewed after removing the seeds, with sugar and water added to soften the fruit and infuse it with sweetness, creating a tangy flavor. Some recipes include ginger slices or goji berries for enhanced taste.
Mango PopcornMango popcorn is a snack made primarily from corn, fried or baked, and flavored with mango seasoning, offering a crispy texture and a rich mango aroma.
Cheese Flavored PopcornCheese-flavored popcorn is made by frying or microwaving corn kernels and then adding cheese seasoning. The main ingredients include corn, edible oil, and cheese powder, with a crispy texture and rich dairy flavor.
Strawberry PopcornStrawberry-flavored popcorn is made from corn kernels heated to pop. After popping, strawberry flavoring or syrup is added and mixed evenly before cooling into shape.
Longyan Honey FlavorLongyan Honey Flavor is a dessert made primarily with longan and honey. Longan is pitted and mixed with honey, then marinated or steamed to allow the longan to absorb the sweet aroma of the honey, resulting in a soft and sweet taste.