Hexing Hakka King (Fumin Branch)
Cantonese cuisine · ⭐ 4.4
Ground Floor, Fuye Building, No. 1010 Fuqiang Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Ground Floor, Fuye Building, No. 1010 Fuqiang Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Three-Cup Duck, Country Dried Vegetable Stew, Hakka Pork Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 4.4
- Address: Ground Floor, Fuye Building, No. 1010 Fuqiang Road
- Popular dishes: Three-Cup Duck, Country Dried Vegetable Stew, Hakka Pork Soup, Hakka Stuffed Tofu, Steamed and Marinated Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three-Cup DuckA traditional Chinese dish made with duck meat cooked in a blend of rice wine, soy sauce, and sesame oil, resulting in a rich and savory flavor.
Country Dried Vegetable StewA traditional Chinese home-style dish made by slow-cooking dried vegetables like mustard greens or cabbage with pork belly or cured meat, resulting in a rich, savory flavor.
Hakka Pork SoupA traditional Hakka dish featuring pork simmered with ginger and scallions to create a clear, savory broth with tender meat.
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
Steamed and Marinated ChickenA dish of whole chicken marinated in salt, soy sauce, and spices, then poached and served cold. Tender and flavorful, it's a classic Chinese cold dish.
Secret-Recipe Pig IntestinesA dish made from pig intestines, marinated in a secret sauce and braised until tender, offering rich and savory flavors.
Steamed Scallops with Garlic and VermicelliA dish of fresh scallops steamed with garlic and vermicelli, resulting in a savory and tender flavor.
Stuffed Tofu PotA Chinese dish featuring stuffed tofu with minced meat or shrimp, simmered in a pot with vegetables for a rich, savory flavor.
Cucumber Skin Stir-Fried with BeefCucumber skin stir-fried with beef slices, seasoned with garlic and soy sauce for a savory, refreshing dish.