Bamboo Forest Fish Village
Northeastern Chinese cuisine · ⭐ 3.7
Nos. 94–98, Dongfeng Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 94–98, Dongfeng Avenue. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Tapioca Noodles, Braised Pig's Feet, Home-style Crucian Carp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Northeastern Chinese cuisine
- Rating: 3.7
- Address: Nos. 94–98, Dongfeng Avenue
- Popular dishes: Cold Tapioca Noodles, Braised Pig's Feet, Home-style Crucian Carp, Pan-fried Chicken, Pickled Pepper Pig Kidney
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Dishes
Cold Tapioca NoodlesCold jelly is a starch-based dish, commonly made from mung bean, pea, or sweet potato starch. Mixed with water and boiled, it solidifies into transparent or semi-transparent blocks when cooled, then cut into strips or cubes and mixed with seasonings.
Braised Pig's FeetBraised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
Home-style Crucian CarpA traditional Chinese dish made with fresh crucian carp, simmered with ginger, scallions, and garlic to create a savory and tender meal.
Pan-fried ChickenSmall pan-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces, marinated with rice wine, soy sauce, and ginger, then pan-fried until golden brown, followed by stir-frying with garlic and scallions for flavor and a crispy exterior with tender interior.
Pickled Pepper Pig KidneyPickled Pepper Pig Kidney is a Sichuan dish made with pig kidney, pickled peppers, ginger, garlic, and other seasonings. The pig kidney is sliced after processing and stir-fried with pickled peppers and other ingredients, resulting in a fresh and tender texture with a sour and spicy flavor.
Jellyfish and Cucumber SaladA refreshing cold dish made with jellyfish and cucumber, dressed in a tangy and spicy sauce for a crisp, satisfying bite.
Slip Meat SoupA soup made with tender pork slices, often combined with wood ear mushrooms and egg white, resulting in a smooth and savory dish.
Premium Tai'an FishA premium dish featuring fresh carp cooked in a spicy and numbing sauce with vegetables, popular in Sichuan cuisine.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.