Xiang Dou Wei Burger & Fried Chicken (Tongnan Datong II Branch)
小吃快餐 · ⭐ 3.8
No. 68, Datong Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 68, Datong Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Honey Pomelo Tea, Four Fried Chicken, Angus Cheese Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 68, Datong Street
- Popular dishes: Honey Pomelo Tea, Four Fried Chicken, Angus Cheese Burger, Appetizer Platter, Shandong Four Fried Chicken
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Dishes
Honey Pomelo TeaA refreshing beverage made from fresh pomelo and honey, offering a balanced sweet and tangy flavor.
Four Fried ChickenFour Fried Chicken is a dish made with chicken as the main ingredient, fried multiple times. Usually using chicken legs or chicken breast, it is marinated and then undergoes multiple frying processes, resulting in a crispy exterior and tender inside.
Angus Cheese BurgerAngus Cheese Burger uses high-quality Angus beef patty, melted cheese, fresh lettuce and tomato, sandwiched in a soft bun. The beef patty is pan-fried and combined with the ingredients to make the burger.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Shandong Four Fried ChickenA traditional fried chicken dish from Shandong, made with marinated chicken thighs coated in batter and deep-fried until crispy. Served with salted pepper or sweet soy sauce for a savory, crunchy experience.
Shaking Big FriesShaking Big Fries is a crispy and tender fried potato stick made mainly from potatoes, deep-fried twice to make it crispy. It is usually served with tomato sauce or other seasonings.
MilkMilk is a dairy product secreted by cows or other mammals, primarily composed of water, fat, protein, lactose, and minerals. It is typically filtered and treated with pasteurization or ultra-high-temperature processing after milking to ensure safe consumption. It can be consumed directly or used in beverages, desserts, or cooking.
Sweet and Spicy Honey-glazed Duck WingsSweet and spicy honey-glazed duck wings are made with duck wings marinated and cooked until tender, then coated in a sweet and spicy honey sauce for a rich, flavorful dish.
Fried Sweet and Spicy Chicken WingsFried sweet and spicy chicken wings are a dish made with chicken wings and sweet and spicy seasonings, deep-fried. The exterior is crispy, and the meat inside is tender with rich flavor.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Leg Burger Chicken MediumA fast food dish featuring fried chicken thigh meat, seasoned and breaded, served in a burger bun with lettuce and sauce.
Crispy Chicken ThighCrispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.
Golden Crispy Chicken WingsA dish of chicken wings marinated and deep-fried to golden crispiness, served with a secret sauce for enhanced flavor.
Black Pepper Chicken PastaA savory dish of tender chicken and black pepper sauce tossed with pasta, offering a rich and aromatic flavor.