Jing Qiang Hua Lian · Rice, Fried Rice, Cold Noodles (Xukangli Branch)
小吃快餐 · ⭐ 4.2
No. 176-11 Changjiang North Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 176-11 Changjiang North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vegetarian Grand Slam Cold Noodles, Braised Pork Rice Noodles, Braised Pork in Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 176-11 Changjiang North Road
- Popular dishes: Vegetarian Grand Slam Cold Noodles, Braised Pork Rice Noodles, Braised Pork in Flatbread, Signature Big Full Bowl Rice Noodles, Charming Cold Noodles
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Dishes
Vegetarian Grand Slam Cold NoodlesA refreshing cold noodle dish made from wheat flour, topped with fresh vegetables and a tangy, spicy sauce—perfect for vegetarians seeking bold flavor and texture.
Braised Pork Rice NoodlesBraised pork and rice noodles in a rich, savory broth with aromatic spices.
Braised Pork in FlatbreadBraised pork is stuffed into a toasted flatbread, often with vegetables and herbs for a savory, satisfying meal.
Signature Big Full Bowl Rice NoodlesA flavorful rice noodle dish featuring a mix of ingredients like minced meat, pickled vegetables, eggs, and fresh herbs, served in a savory sauce.
Charming Cold NoodlesCold noodles made from wheat flour, served with fresh vegetables and a tangy, spicy sauce—refreshing and flavorful.
Special Small DumplingsSmall dumplings filled with pork and shrimp, hand-made and boiled in clear broth, served with scallions, cilantro, and chili oil for a fresh and savory taste.
Spicy Hunan-style Wonton SoupA spicy Sichuan-style wonton soup featuring tender wontons in a rich, aromatic broth with chili and Sichuan peppercorns.
Pan-Fried Dumplings with Crispy BottomCrispy-bottomed dumplings filled with seasoned pork and scallions, pan-fried to golden perfection.
Chicken丝 Spicy SoupChicken丝胡辣汤 is made with chicken strips, paired with wood ear mushrooms, carrots, and tofu skin, seasoned with pepper, chili, ginger, and garlic. Cook chicken first, shred it, then add vegetables, broth, and seasonings to boil, finally thickening the sauce.