Xizun Beef Sukiyaki Buffet (CBD Store)
自助餐 · ⭐ 4.7
3rd Floor, Dennis Er Tian Di, Ruyihu Subdistrict, Zhengdong New Area
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Dennis Er Tian Di, Ruyihu Subdistrict, Zhengdong New Area. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xizun Beef Hot Pot, Angus Beef Belly, Angus Premium Snowflake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 自助餐
- Rating: 4.7
- Address: 3rd Floor, Dennis Er Tian Di, Ruyihu Subdistrict, Zhengdong New Area
- Popular dishes: Xizun Beef Hot Pot, Angus Beef Belly, Angus Premium Snowflake, Angus Diamond Snow, Sukiyaki
China trip · China travel
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Dishes
Xizun Beef Hot PotXizun Beef Hot Pot is a hot pot dish made with beef, vegetables, and tofu. Beef slices are cooked with various vegetables and tofu in a special broth, and served with dipping sauce, offering a fresh and unique flavor.
Angus Beef BellyAngus beef belly uses premium Angus beef's fatty cut, marinated and slow-cooked or charcoal-grilled to retain tenderness and rich fat aroma.
Angus Premium SnowflakeAngus Gold Snowflake uses premium Angus beef tenderloin, marinated and grilled to perfection. Tender with even fat distribution forming a snowflake pattern. Retains natural beef juices for rich flavor.
Angus Diamond SnowPremium Angus beef ribeye, slow-cooked and grilled to perfection, featuring a marbled fat texture and served with black pepper sauce.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Chocolate Ice CreamChocolate ice cream is made from milk, cream, sugar, and cocoa powder, mixed and frozen while stirring. Ingredients are blended evenly, then slowly frozen at low temperatures with constant stirring to achieve a smooth texture.
Mousse CakeMousse cake is a dessert made primarily from cream, chocolate, fruit, or cheese, blended and chilled to set. Ingredients are typically whipped and mixed evenly, then poured into molds and refrigerated several hours until firm, resulting in a smooth, delicate texture.
Matcha Ice CreamMatcha ice cream is an ice cream made primarily from matcha powder.优质 matcha powder is mixed with basic ingredients such as milk and sugar, then frozen and stirred to create a smooth, rich tea-flavored ice cream.
Sterile EggSterile eggs are specially processed eggs, primarily made from eggs, using high-temperature sterilization and filtration to remove bacteria and ensure safety. No additional ingredients are added during production to preserve the original flavor.
Japanese Sushi PlatterA selection of Japanese sushi featuring raw fish, cooked ingredients, and vegetables served over seasoned rice, arranged beautifully on a platter.