Yangmingyu Huangmen Chicken Rice (Homeplus Store)
小吃快餐 · ⭐ 3.6
North side of Carrefour at Jiefang Bridge, Lishan Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North side of Carrefour at Jiefang Bridge, Lishan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 东北长粒香米饭, Farmer's Orchard New, Baby bok choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.6
- Address: North side of Carrefour at Jiefang Bridge, Lishan Road
- Popular dishes: 东北长粒香米饭, Farmer's Orchard New, Baby bok choy, Kaiwei Hawthorn Drink, Yang Mingyu Huangfen Chicken
China trip · China travel
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Dishes
东北长粒香米饭东北长粒香米饭选用东北地区出产的长粒香米，经过清洗、浸泡后蒸制而成。米饭颗粒分明，香气浓郁，口感软糯适中。
Farmer's Orchard NewA creative salad featuring fresh fruits and vegetables, including apples, bananas, cucumbers, carrots, and lettuce, tossed in a honey-lemon dressing for a refreshing and healthy dish.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Kaiwei Hawthorn DrinkA refreshing drink made from hawthorn, sugar, and water, known for its sweet-sour taste and digestive benefits.
Yang Mingyu Huangfen ChickenYang Mingyu's braised chicken is a dish made with chicken as the main ingredient, cooked with mushrooms, potatoes, green peppers, and other ingredients. Chicken pieces are simmered with seasonings in a pot until tender and flavorful, with a rich broth.
Chinese cabbageBok choy is a common leafy green vegetable, with its main ingredients being the stems and leaves. Typically, bok choy is washed, blanched or quickly stir-fried, then seasoned with适量 of cooking oil, salt, and other seasonings until just cooked through.
Spicy Braised ChickenSpicy braised chicken with chicken as the main ingredient, paired with potatoes, green peppers, and onions. After high-temperature frying or pan-frying, it's simmered with special spicy sauce and seasonings until flavorful. The dish has a bright red color, tender chicken, and rich broth.
Chinese cabbageChinese cabbage is a common vegetable with翠绿色 leaves and a crisp texture. It is typically cooked by stir-frying, boiling, or stewing to preserve its natural flavor, and can also be paired with other ingredients to enhance its taste and texture.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.