Da Jiang Tu Ju (Hemudu International Garden Branch)
日料 · ⭐ 4.9
No. 22-10 Nanheyan Road (Hemudu International Garden Commercial Area, at the intersection of Xinjian Road and Nanheyan Road)
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 22-10 Nanheyan Road (Hemudu International Garden Commercial Area, at the intersection of Xinjian Road and Nanheyan Road). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Sashimi Sushi, Scallion Chicken Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 日料
- Rating: 4.9
- Address: No. 22-10 Nanheyan Road (Hemudu International Garden Commercial Area, at the intersection of Xinjian Road and Nanheyan Road)
- Popular dishes: Salmon, Sashimi Sushi, Scallion Chicken Skewers, Matcha Pudding, Grilled Chicken Skewers
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Sashimi SushiSashimi sushi is a Japanese dish made with fresh raw fish or seafood served over seasoned rice, emphasizing the natural flavor of the ingredients.
Scallion Chicken SkewersGrilled skewers of chicken and scallions, marinated and cooked to perfection for a savory, aromatic dish.
Matcha PuddingMatcha panna cotta is a dessert made primarily with matcha powder, milk, sugar, whipped cream, and eggs. Mix the ingredients thoroughly, strain the mixture, pour it into molds, and bake at low temperature in an oven until set.
Grilled Chicken SkewersYakitori is a dish primarily made with chicken. To prepare it, chicken is cut into appropriate sizes and skewered on bamboo sticks. Then, it is brushed with a specially prepared barbecue sauce and slowly grilled over charcoal until golden and crispy on the outside, while remaining tender and juicy inside.
Avocado SaladAvocado salad is made with fresh avocados as the main ingredient, combined with vegetables such as lettuce and cherry tomatoes. Wash and prepare the ingredients, then drizzle with a specially prepared dressing and mix well. This dish features vibrant colors, rich flavors, and balanced nutrition.
Premium Sashimi PlatterA premium sashimi platter featuring high-quality raw fish such as salmon, tuna, and sea bream, sliced with precision to highlight freshness and natural flavor.
Sweet ShrimpSweet shrimp is a dish primarily made with fresh shrimp, carefully prepared to highlight tender and juicy meat with a naturally sweet taste. Typically, uniformly sized shrimp are used, combined with simple seasonings to preserve the shrimp's inherent freshness and flavor.
虾天妇罗虾天妇罗以新鲜虾仁为主料，裹上由面粉、鸡蛋和水调制的面糊，放入热油中炸至金黄酥脆。制作过程中注重火候控制，使外层酥脆而内部保持鲜嫩。通常搭配特制天妇罗酱汁食用。
Foie Gras SushiFoie gras sushi is a Japanese dish made primarily with fresh foie gras and sushi rice. The preparation involves slicing the foie gras thinly, gently searing it until the surface is slightly charred, then placing it on prepared sushi rice. A small amount of sauce or other seasonings can be added according to personal taste.