California Beef Noodles (Jin Lan Road Branch)
小吃面食 · ⭐ 3.4
No. 51 Jinlan Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 51 Jinlan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: California Beef Noodles, California Chicken, Kangshifu Rock Sugar Hawthorn Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.4
- Address: No. 51 Jinlan Road
- Popular dishes: California Beef Noodles, California Chicken, Kangshifu Rock Sugar Hawthorn Drink, Beef Noodle Soup, Spicy Oil Tripe Strips
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Dishes
California Beef NoodlesCalifornia beef noodle soup features beef and noodles, using beef brisket or flank, slow-cooked until tender. Hand-pulled or machine-made noodles are served with vegetables like carrots and onions. The beef is first stewed to absorb flavor, then combined with noodles and vegetables in a rich broth.
California ChickenCalifornia Chicken is a dish made primarily from chicken breast, grilled with a special sauce. The chicken breast is marinated and then coated with a sauce made from garlic, lemon juice, olive oil, and other seasonings, before being roasted until the surface turns golden and crispy.
Kangshifu Rock Sugar Hawthorn DrinkA sweet beverage made from hawthorn and rock sugar, known for its tangy and refreshing taste.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Spicy Oil Tripe StripsRed oil tripe丝 is a dish primarily made from pork stomach, seasoned with red oil and various spices. The preparation involves boiling the pork stomach until tender, slicing it into thin strips, then drizzling it with a specially prepared red oil sauce and mixing well.
Celery and Peanut SaladCelery and peanut salad is a cold dish made primarily with celery and peanuts. Wash the celery, cut into segments, roast and peel the peanuts, then mix together with seasonings. Simple to prepare, with a refreshing taste.
风味牛肝风味牛肝是一道以牛肝为主要食材的菜肴，牛肝经过清洗处理后切片，用料酒、生抽等调料腌制，再与青椒、洋葱等辅料一同炒制而成。烹饪过程中加入适量调味料，使牛肝口感嫩滑，味道浓郁。
Spicy Tofu CubesSpicy tofu cubes are made by blanching cubed tofu to remove odor, then stir-frying with chili, Sichuan pepper, and doubanjiang. Garlic, ginger, and green onions are added for aroma, allowing the tofu to absorb the spicy and numbing flavors.
Spicy CucumberSpicy cucumber is a dish primarily made with cucumber, seasoned with chili peppers, Sichuan peppercorns, and other spices, either marinated or mixed to create a distinct spicy and numbing flavor while retaining the crisp and refreshing taste of the cucumber.
Black Pepper Beef RiceBlack pepper beef rice is made by stir-frying tender beef strips with black pepper sauce, served with rice. Main ingredients include beef, onion, green pepper, and black pepper sauce. The beef is first marinated, then quickly stir-fried, followed by adding vegetables and seasonings to mix evenly, finally combined with cooked rice and plated.