Crab No Worries Crab Meat & Clay Pot Stew (Caohejing Branch)
鱼鲜 · ⭐ 3.2
Rooms 108–110, No. 1683 Lianhua Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Rooms 108–110, No. 1683 Lianhua Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Pork Strips, 小酥肉煲, Chicken Leg Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 3.2
- Address: Rooms 108–110, No. 1683 Lianhua Road
- Popular dishes: Crispy Pork Strips, 小酥肉煲, Chicken Leg Stew, Pork Rib Stew, Tender Pork Slice Stew
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Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
小酥肉煲小酥肉煲是一道以猪肉为主要食材的菜肴，将猪肉切条后裹上淀粉和鸡蛋液，油炸至金黄酥脆，再与蔬菜或豆制品一同放入砂锅中炖煮，使肉质软嫩、汤汁浓郁。
Chicken Leg StewA savory stew made with chicken legs and vegetables, slow-cooked to tender perfection.
Pork Rib StewBraised spare ribs dish mainly uses pork ribs with vegetables or tofu as accompaniments, cooked by slow stewing. After blanching, ribs are simmered in a clay pot with ingredients, water, and seasonings until tender and the broth is rich.
Tender Pork Slice StewA savory stew featuring tender pork slices cooked with vegetables in a rich sauce, known for its smooth texture and deep flavor.
Eggplant StewEggplant stew is a home-style dish primarily made with eggplant. The preparation typically involves cutting the eggplant into pieces or slices, then simmering it together with seasonings in a pot over low heat until the eggplant becomes tender and fully absorbs the flavors, resulting in a rich and flavorful broth.
Crab and Frog StewA savory stew made with crab meat and frog, simmered with aromatic spices for a rich, flavorful dish.
Crab Meat and Chicken Claw StewA savory stew made with crab meat and chicken claws, slow-cooked with aromatic spices for a rich, tender dish.
Soft and Tender Chicken Claw PotA savory dish featuring tender chicken claws simmered with vegetables in a rich broth, perfect for comfort food lovers.
Chicken Claw and Prawn StewA savory stew featuring chicken claws and prawns, simmered with aromatic spices for a rich, comforting flavor.
Chicken Feet and Bullfrog StewA spicy stew made with chicken feet and bullfrog, simmered in a rich broth with chili and Sichuan pepper.