Narrow Alley Fresh Boiled Beef Noodles (Chaoyang West Road Store)
小吃面食 · ⭐ 4.2
No. 1 Chaoyang West Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Chaoyang West Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yunnan Potatoes with Crispy Rice Cake, Old-Style Meat Sauce Rice Noodles, Pickled Mustard Greens with Braised Beef Mixed Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.2
- Address: No. 1 Chaoyang West Road
- Popular dishes: Yunnan Potatoes with Crispy Rice Cake, Old-Style Meat Sauce Rice Noodles, Pickled Mustard Greens with Braised Beef Mixed Rice Noodles, Spicy Sour Chicken Offal Noodles, Freshly Sliced Wagyu Sirloin
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Dishes
Yunnan Potatoes with Crispy Rice CakeYunnan Potatoes with Crispy Rice is a specialty snack made primarily from fresh potatoes. The potatoes are first boiled, then deep-fried until golden and crispy, forming a crunchy outer layer similar to rice crackers. Finally, chili powder, Sichuan pepper powder, green onions, and other seasonings are sprinkled on top and mixed evenly.
Old-Style Meat Sauce Rice NoodlesA traditional rice noodle dish featuring a rich meat sauce made from minced pork, fermented bean paste, and spices, served in a savory broth.
Pickled Mustard Greens with Braised Beef Mixed Rice NoodlesThis dish features rice noodles as the staple, paired with braised beef and pickled mustard greens. The main preparation involves braising beef shank or brisket until tender in a soy sauce and spice-based broth, then slicing it. The pickled mustard greens, typically made from mustard plants, are shredded or cut into sections. Cooked rice noodles are mixed with the sliced braised beef and pickled greens, and can be tossed with braising sauce, chopped scallions, cilantro, etc., according to preference.
Spicy Sour Chicken Offal NoodlesSpicy and sour chicken offal mixed with rice noodles is a dish primarily made with chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the chicken offal is blanched or stir-fried, then mixed with cooked rice noodles and seasoned with chili, vinegar, minced garlic, ginger threads, and other seasonings before serving.
Freshly Sliced Wagyu SirloinFreshly sliced sirloin beef from the tenderloin, served thinly sliced raw or briefly blanched and涮煮 to preserve its natural flavor.
Black Sugar Ice Tofu PuddingA refreshing dessert made with silky tofu pudding, black sugar syrup, and ice for a cool, sweet treat.