一口香食府(棕榈湾店)
Sichuan cuisine · ⭐ 3.4
Rongde Palm Bay, Changle East Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Rongde Palm Bay, Changle East Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: One-Bite Delight, One-Bite Fragrant Sauce Noodles, Oil-Poured Noodles.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Sichuan cuisine
- Rating: 3.4
- Address: Rongde Palm Bay, Changle East Road
- Popular dishes: One-Bite Delight, One-Bite Fragrant Sauce Noodles, Oil-Poured Noodles, Roujiamo, Saozi Noodles
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Dishes
One-Bite DelightOne-Bite Fragrance is a stir-fry dish made with pork, eggs, and green onions with ginger. Pork strips are mixed with egg liquid, seasoned, then pan-fried until tender and fragrant.
One-Bite Fragrant Sauce NoodlesOne-bite fragrant sauce noodles are primarily made with noodles and pork sauce, enhanced with various spices and seasonings. After boiling the noodles, they are topped with the stir-fried pork sauce and garnished with chopped green onions and cilantro, creating a fresh and enticing flavor.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Saozi NoodlesSaozi noodles are made primarily with noodles and pork, combined with various vegetables and seasonings. After boiling the noodles, they are topped with a rich sauce made by stir-frying diced pork, yellow chrysanthemum flowers, wood ear mushrooms, and other ingredients. The soup has a bright red color and features abundant ingredients.