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Yak Beef Rice Noodles (Xipu Branch)

小吃面食 · ⭐ 3.7

No. 73, Zhujiang East Street

Dishes

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  Homestyle Braised Eggs

  A traditional Chinese home-style dish made by slow-cooking eggs in a savory broth of spices and soy sauce, resulting in richly flavored, tender eggs.
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  Ice Jelly

  Ice jelly is a traditional dessert made from ice jelly seeds, processed into transparent gel-like blocks. To prepare it, the blocks are cut into细条 or small pieces and mixed with ingredients such as brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces. It has a smooth, refreshing texture that cools and refreshes the body.
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  Dry-Mixed Pork Sauce Noodles

  A savory noodle dish made by mixing stir-fried pork sauce with boiled noodles, seasoned with soy sauce and chili oil.
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  Pickled Pepper Beef Tripe Noodles

  A spicy and tangy dish featuring tender beef tripe and rice noodles, stir-fried with pickled chili peppers and aromatic spices.
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  Pickled Chili Beef Rice Noodles

  A spicy and tangy dish featuring beef slices, pickled chili, and sour cabbage in a flavorful rice noodle soup.
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  Australian Wagyu Beef

  Australian beef is a dish made primarily with high-quality Australian beef slices. The beef slices are briefly marinated and quickly stir-fried in a hot pan until they change color, then served with a specially prepared sauce and vegetables, resulting in a tender and juicy texture.
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  Volcanic Stone Pure Meat Sausage

  Volcanic stone pure meat sausage, made from high-quality pork and finely processed to ensure a full-bodied casing with tender meat. Roasted on volcanic stone, the casing turns slightly golden brown, releasing an enticing aroma while the inner meat remains juicy and flavorful, offering a rich and layered taste experience.
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  Tomato Beef Noodle Soup

  A savory soup featuring tender beef, fresh tomatoes, and silky rice noodles, offering a balanced and nourishing meal.
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  Portuguese Egg Tart

  Portuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
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  Luxury Family Feast Rice Noodles

  A rich rice noodle soup featuring a variety of meats, seafood, and vegetables, simmered to perfection for a hearty and satisfying meal.
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  Spicy Sour Beef Noodle Soup

  Spicy sour beef rice noodles with beef slices, rice noodles, carrots, bean sprouts, and greens, served in a tangy tomato-chili broth made with tomatoes, chili, ginger, and garlic.
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  Spicy Braised Beef Noodles

  Spicy Braised Beef Noodles features tender beef and rice noodles simmered in a rich, spicy sauce made with chili, Sichuan peppercorns, and aromatic spices.
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  Golden Fish Dumplings

  Golden fish tofu is a dish primarily made from fish meat and tofu. The fish meat is minced and mixed with tofu, then seasoned and thoroughly blended before being shaped into balls and either fried or steamed. The finished product has a golden outer crust, a soft and tender texture, and a pleasantly elastic bite.
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  Black Pepper Crispy Intestine

  A stir-fried dish made with pork intestines and black pepper, known for its spicy and crispy texture.

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