HOTGIRL Korean Fried Chicken (Qiaokou Store)
小吃快餐 · ⭐ 3.4
No. 109 Jiefang Avenue, opposite the Hankou Spring Community Service Center
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 109 Jiefang Avenue, opposite the Hankou Spring Community Service Center. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 人民广场吃炸鸡, Wheat King Beer, Sichuan-style Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 109 Jiefang Avenue, opposite the Hankou Spring Community Service Center
- Popular dishes: 人民广场吃炸鸡, Wheat King Beer, Sichuan-style Chicken Strips, 招牌人气双拼炸鸡, Deep-Sea Cod Strips
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
人民广场吃炸鸡炸鸡以鸡肉为主要食材，经过腌制后裹上淀粉或面粉，放入油中炸至金黄酥脆。可搭配椒盐、辣椒粉或其他调味料。
Wheat King BeerWheat King Beer is brewed using wheat malt as the main ingredient, combined with barley malt, hops, and water. Fermented top-fermenting, it has a clear body with subtle malt and fruit aromas, a crisp taste, and fine, long-lasting foam.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
招牌人气双拼炸鸡招牌人气双拼炸鸡选用鸡腿肉和鸡翅作为主要食材，经过腌制后裹上特制面糊，放入油锅中炸至外皮金黄酥脆。成品色泽诱人，口感丰富。
Deep-Sea Cod StripsDeep-sea cod fillets marinated and lightly coated in starch or batter, then fried to golden crispiness. Crispy exterior with tender, naturally flavorful flesh.
Trendy Double-Flavor Fried ChickenInfluencer-style double-flavor fried chicken features two distinct flavors, typically original and spicy. Made with thigh or breast meat, marinated then coated in starch or flour mix, deep-fried until golden and crispy. Some versions add seasoning powder or sauce for extra flavor.
Crispy BananaCrispy banana is a dessert dish made primarily from bananas and flour. After peeling, the bananas are cut into segments, coated in a flour batter, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains soft, sweet, and delicious.
Value Double Combo Boneless Fried ChickenA value-packed combo of boneless fried chicken, marinated and deep-fried to golden perfection, served with two signature sauces for a satisfying bite.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
Golden Chicken ThighsGolden琵琶腿 is a dish made from boneless chicken thighs marinated, coated in starch or batter, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains juicy, shaped like a lute—hence its name.
Black Pepper Chicken CubesBlack pepper chicken chunks made from breast meat, marinated, then fried or pan-seared until crispy outside and tender inside. Finished with black pepper sauce, onions, and green peppers for a rich, aromatic flavor.