Heshanyuan Baozi (Qiaoya International Cultural Building Store)
小吃快餐 · ⭐ 3.3
Wenhua Avenue (80 meters on foot from Exit B, Jiangxia Keting Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wenhua Avenue (80 meters on foot from Exit B, Jiangxia Keting Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, 椰奶包, Corn Steamed Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.3
- Address: Wenhua Avenue (80 meters on foot from Exit B, Jiangxia Keting Metro Station)
- Popular dishes: Pumpkin Porridge, 椰奶包, Corn Steamed Bun, Rose Red Bean Paste Dumpling, Unified Magic
China trip · China travel
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
椰奶包椰奶包是一种以椰奶为主要调味料的面点，主要食材包括面粉、椰奶、糖和酵母。制作时将面粉与酵母混合发酵，加入椰奶和糖揉成面团，分割后包入适量馅料或直接成型，蒸制而成。
Corn Steamed BunCorn buns are fermented dough made from a mix of cornmeal and wheat flour. The ingredients are combined, kneaded with yeast and warm water, then steamed after fermentation. They have a golden color, soft texture, and a slightly sweet, corn-like aroma.
Rose Red Bean Paste DumplingA traditional Chinese dessert made with red bean paste and wrapped in a rose-shaped glutinous rice skin, steamed to perfection for a soft, sweet, and fragrant treat.
Unified MagicA creative dish made from instant noodles with eggs, ham, and vegetables, offering a rich and savory flavor.
Mung Bean Ice SlushMung bean ice slush is a refreshing dessert made primarily from mung beans and ice. The preparation involves blending cooked mung beans with ice, sugar, and other ingredients in a blender to create a smooth and细腻 ice slush. It has a delicate texture and a refreshing, sweet taste.
Eggplant Chicken DumplingsA dish made with tender green beans and chicken cubes, stir-fried with aromatics for a savory, slightly spicy flavor. Often served as a main or stuffed into dumpling wrappers and steamed.
Preserved Mustard Greens Braised PorkA traditional Chinese dish made by braising pork belly with preserved mustard greens, resulting in tender meat and rich, savory flavor.
Fish-Flavored Shredded PorkA classic Sichuan dish made with shredded pork, mushrooms, carrots, and bell peppers stir-fried in a tangy, sweet-and-sour fish-flavored sauce.
Cheese Wheat BunA pastry made with wheat flour and cheese, baked or fried to a crispy exterior and creamy interior.