Otherwise·Thai Curry (Nanqiang Street Store)
Southeast Asian cuisine · ⭐ 4.8
Shop No. 8-3, Duanren Lane, Nanqiang Bieyuan Hotel
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 8-3, Duanren Lane, Nanqiang Bieyuan Hotel. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jungle Curry Chicken, Tom Yum Soup Ice Cream, Bengaline Ice Cream.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Southeast Asian cuisine
- Rating: 4.8
- Address: Shop No. 8-3, Duanren Lane, Nanqiang Bieyuan Hotel
- Popular dishes: Jungle Curry Chicken, Tom Yum Soup Ice Cream, Bengaline Ice Cream, Coconut Chicken Soup, Thai Grilled Pork Neck
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Dishes
Jungle Curry ChickenJungle Curry Chicken is a Thai dish featuring chicken cooked in a rich, spicy curry sauce made with coconut milk and aromatic herbs.
Tom Yum Soup Ice CreamA creative dessert blending Thai flavors, made with Tom Yum soup spices, coconut milk, and lemongrass for a tangy, spicy ice cream experience.
Bengaline Ice CreamBengaline ice cream is made with natural pandan leaf juice, blended with milk, cream, and sugar for a smooth, fragrant dessert.
Coconut Chicken SoupA rich and creamy soup made by simmering chicken with coconut milk, delivering a harmonious blend of savory chicken flavor and tropical coconut aroma.
Thai Grilled Pork NeckThai grilled pork neck features marinated pork neck meat, seasoned with fish sauce, lime juice, garlic, chili, lemongrass, and coconut sugar, delivering authentic Southeast Asian flavors. Perfectly grilled to achieve a crispy exterior and tender interior.
Thai Grilled Fish CakeThai grilled fish cake is made from fresh fish meat mixed with Thai herbs like lemongrass and chili, shaped into patties and grilled over charcoal for a smoky flavor.
Beef Panang CurryBeef Panang Curry is a Thai dish featuring tender beef simmered in a rich, spicy coconut milk-based sauce with Panang curry paste.
Beef Massaman CurryA Thai dish featuring tender beef simmered in a rich Massaman curry paste with coconut milk, onions, potatoes, and cashews.
Green Curry ChickenGreen curry chicken is a dish made with chicken as the main ingredient, cooked with green curry paste. The preparation involves cutting the chicken into pieces, mixing it with green curry paste, and stir-frying until the chicken is fully cooked and well-seasoned.
Mango Coconut JellyMango coconut jelly is made from mango, coconut milk, and gelatin. Mango cubes are mixed with coconut milk, sweetened with sugar, then chilled in a mold to form a jelly.