Zhang A Lian Wonton (Xin Mei Yuan Store)
小吃快餐 · ⭐ 3.7
Unit 39-7, Xinmeiyuan Residential Complex
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 39-7, Xinmeiyuan Residential Complex. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Guanzhong Sausage Noodles, Signature Fresh Shrimp Dumplings, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 39-7, Xinmeiyuan Residential Complex
- Popular dishes: Guanzhong Sausage Noodles, Signature Fresh Shrimp Dumplings, Youtiao, Tongguan Donkey Meat Baozi, Beef Sandwich
China trip · China travel
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Dishes
Guanzhong Sausage NoodlesGuanzhong Sausage Noodles is a Shaanxi specialty dish featuring hand-rolled wide noodles topped with a savory pork and vegetable sauce, seasoned with vinegar, soy sauce, and chili oil.
Signature Fresh Shrimp DumplingsFresh shrimp and pork filling wrapped in thin dough, boiled and served in clear broth or with spicy dipping sauce.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Tongguan Donkey Meat BaoziTongguan donkey meat baozi is a Shaanxi specialty snack, featuring tender, braised donkey meat stuffed into a crispy flatbread bun, often served with green peppers and cilantro for a savory, aromatic bite.
Beef SandwichA traditional Chinese snack featuring grilled or pan-fried beef slices served in a flatbread with scallions and sauce.
Private Beef Noodle SoupA flavorful dish featuring slow-cooked beef and a rich broth served over delicate rice noodles, seasoned with herbs and spices.
Vegetarian Steamed BunA Chinese snack made by stuffing a steamed bun with stir-fried vegetables and seasonings, offering a savory and spicy flavor.
Old-style Steamed FlatbreadOld-style steamed flatbread is a traditional Chinese dish made from fermented flour and baked. It has a soft texture with a slightly crispy crust.
Shaanxi-style Cold NoodlesA traditional Shaanxi dish made from wheat noodles served cold with a spicy, tangy sauce and fresh vegetables.
Scallion Egg PancakeScallion egg pancake is a dish made primarily from scallions and eggs. The typical preparation involves mixing chopped scallions with eggs and flour to form a batter, then frying it in a flat pan until both sides are golden brown.
马口鱼马口鱼是一种淡水鱼类，常用于烹饪。主要食材为新鲜马口鱼，辅以姜、葱、蒜等调料。制作方法通常包括清洗处理后腌制，再进行煎、炸或清蒸，使其肉质鲜嫩，味道浓郁。
Bone Broth Pork DumplingsFresh meat dumplings with bone broth are made using pork tenderloin and fat, seasoned with scallion-ginger water, salt, and pepper, then wrapped in thin dough and boiled. The bone broth is slowly simmered from pork bones, resulting in a clear color and rich flavor.