Xi Shan Xiao Mian (Fan Zhuang Store)
小吃面食 · ⭐ 4.2
Approx. 220 meters northeast of Bao Ye Building, Dai Xiang Road (Renmin East Road)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Approx. 220 meters northeast of Bao Ye Building, Dai Xiang Road (Renmin East Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tomato-Braised Yellow Croaker Noodles, Stir-Fried Beef Tofu Noodles, Stir-Fried Pork with Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 4.2
- Address: Approx. 220 meters northeast of Bao Ye Building, Dai Xiang Road (Renmin East Road)
- Popular dishes: Tomato-Braised Yellow Croaker Noodles, Stir-Fried Beef Tofu Noodles, Stir-Fried Pork with Noodles, Stir-Fried Crispy Bamboo Shoot Noodles, Sizzling Beef Noodles
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Dishes
Tomato-Braised Yellow Croaker NoodlesA dish featuring fresh tomatoes and yellow croaker fish simmered into a rich, tangy broth, served over handmade noodles for a savory and refreshing taste.
Stir-Fried Beef Tofu NoodlesA Chinese home-style dish combining stir-fried beef, soft tofu, and noodles, seasoned to perfection for a savory and satisfying meal.
Stir-Fried Pork with NoodlesFried meat and noodles is a home-style noodle dish, primarily made with pork, noodles, and seasonal vegetables. The method involves slicing the pork into strips and cutting the vegetables into segments, then stir-frying the pork and vegetables together with seasonings until well blended. Finally, the cooked noodles are mixed thoroughly with the stir-fried meat and vegetables to create a delicious and satisfying meal.
Stir-Fried Crispy Bamboo Shoot NoodlesA savory stir-fry featuring crispy bamboo shoots and noodles, seasoned with vegetables for a satisfying bite.
Sizzling Beef NoodlesBeef is quickly stir-fried and served with noodles, seasoned with garlic, ginger, and a savory sauce for a rich, fresh taste.
Slow-Cooked Pork Bone NoodlesPork bones are slowly simmered for hours to create a rich, savory broth, served with hand-pulled noodles for a deeply satisfying meal.- Signature Fish Head NoodlesA flavorful dish featuring a fresh fish head simmered in a rich, savory broth, served with handmade noodles for a satisfying and aromatic meal.
Stir-Fried Chicken NoodlesA dish of tender chicken and noodles stir-fried quickly with vegetables, known for its savory flavor and quick preparation.
Old-School Braised Bone Noodle SoupA rich, slow-braised bone broth served with handmade noodles, offering deep umami and tender meat.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
Sour Beef Noodle SoupA spicy and sour beef noodle soup featuring tender beef slices in a tangy broth, served with soft noodles for a flavorful and satisfying meal.
Sour Beef Noodle SoupSour Soup Beef Noodle is a noodle dish primarily made with beef slices, noodles, and a specially prepared sour soup. The preparation involves making the sour soup, typically brewed from ingredients like pickled vegetables and spicy fermented chili peppers, giving it a rich sour-spicy flavor. Next, cook the noodles and blanch the beef slices until they change color. Finally, mix the noodles, beef, and sour soup together, and serve with适量 of vegetables and seasonings.