Cloud Nine Coffee (Summit Church Branch)
咖啡 · ⭐ 3.8
Beside the Summit Church, Linggong Street
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside the Summit Church, Linggong Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cloud Peak Coffee, Ice Chocolate, Ice Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.8
- Address: Beside the Summit Church, Linggong Street
- Popular dishes: Cloud Peak Coffee, Ice Chocolate, Ice Americano, Cappuccino, Chocolate Hazelnut Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cloud Peak CoffeeCloud Top Coffee is made with espresso and topped with whipped cream or frothed milk. Key ingredients include coffee beans, milk, or light cream. The drink is prepared by extracting espresso and gently placing whipped cream or foam on top to resemble a cloud.
Ice ChocolateIce chocolate is a frozen dessert made primarily from chocolate, milk, and sugar. Melt chocolate, mix with milk, add sugar to taste, stir well, pour into molds, and freeze until solid.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Chocolate Hazelnut CakeChocolate hazelnut cake is a dessert made primarily from chocolate, hazelnuts, and cake base. The preparation typically involves mixing chocolate and hazelnuts into the cake batter, then baking until fully cooked, resulting in a rich aroma of chocolate and hazelnuts.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.- Mandheling Coffee BeansMandheling coffee beans are grown on the island of Sumatra, Indonesia, and processed using either washed or sun-dried methods. The beans are large and slightly green in color, roasted for espresso or pour-over brewing, requiring grinding before hot water extraction.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.- Rose Herbal TeaRose herbal tea is made primarily from rose petals, blended with other dried herbs like chrysanthemum and goji berries. Simply steep or simmer the mix in hot water—no complex cooking required.