Nan Gua Hua Italian Restaurant (Gaoxin Second Road Branch)
Western cuisine · ⭐ 4.2
No. 15, Gaoxin 2nd Road (south side of the Xi'an High-Tech Zone State Taxation Bureau Vehicle Purchase Tax Administration Branch)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 15, Gaoxin 2nd Road (south side of the Xi'an High-Tech Zone State Taxation Bureau Vehicle Purchase Tax Administration Branch). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Soup, Tuna Pizza, Mexican Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Western cuisine
- Rating: 4.2
- Address: No. 15, Gaoxin 2nd Road (south side of the Xi'an High-Tech Zone State Taxation Bureau Vehicle Purchase Tax Administration Branch)
- Popular dishes: Pumpkin Soup, Tuna Pizza, Mexican Pizza, Cream of Mushroom Soup, Italian Tomato Soup
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Dishes
Pumpkin SoupPumpkin soup is made primarily from pumpkin, which is steamed or blanched and then mashed into a puree. Water or broth is added and brought to a boil. To enhance smoothness, milk, cream, or plant-based milk can be added as needed. A small amount of salt or pepper may be added for seasoning.
Tuna PizzaA pizza topped with tuna, cheese, and tomato sauce, baked to perfection.
Mexican PizzaMexican pizza is based on a pizza crust, topped with tomato sauce or spicy salsa, then layered with cheese, corn, black beans, onions, bell peppers, chili, and cooked beef or chicken, baked until the cheese melts.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Italian Tomato SoupA rich and flavorful soup made from fresh tomatoes, onions, garlic, olive oil, and herbs, typical of Italian cuisine.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Australian Sirloin SteakThe Australian Sirloin Steak is made from premium Australian beef, specifically the sirloin cut, carefully sliced to preserve the meat's tenderness and texture. Grilled over high heat, it develops a tempting crispy crust on the outside while remaining juicy inside. Paired with a simple black pepper sauce, the natural richness of the beef shines through.
Smoked SalmonSmoked salmon is a dish made from fresh salmon. The salmon undergoes a special smoking process that preserves the tender texture of the fish while adding a unique smoky aroma. During preparation, various spices and seasonings are typically added to enhance the flavor of the salmon.
Dinner RollAppetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
Truffle Cheese Baked Mashed PotatoesMashed potatoes blended with cream, butter, cheese, and truffle sauce, then baked until golden and aromatic.