Di Guo. Xin Ju Dian (Cangshan Store)
Hot pot · ⭐ 4.2
Nos. 203–205 Daping Road (Unit 04, Ground Floor, Building 2, Fu Gui Tian Cheng)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Nos. 203–205 Daping Road (Unit 04, Ground Floor, Building 2, Fu Gui Tian Cheng). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Native Chicken, Signature Stir-Fried Pot Chicken, Wood Ear Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Hot pot
- Rating: 4.2
- Address: Nos. 203–205 Daping Road (Unit 04, Ground Floor, Building 2, Fu Gui Tian Cheng)
- Popular dishes: Native Chicken, Signature Stir-Fried Pot Chicken, Wood Ear Mushroom, Lemon Chicken Feet, Century Egg Tofu
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Dishes
Native ChickenFree-range local rooster, prepared by boiling or braising in clear water. Main ingredients include the chicken and seasonings like ginger, scallions, and cooking wine. Cooking carefully controls heat to keep the meat tender.
Signature Stir-Fried Pot ChickenA signature stir-fried chicken dish made with fresh chicken, potatoes, and peppers, cooked in a cast-iron pot for rich flavor and aroma.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Lemon Chicken FeetLemon chicken feet is a cold dish made by marinating boiled chicken feet with lemon, garlic, ginger, chili, and vinegar for a crisp, tangy flavor with a refreshing lemon aroma.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.