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Mo Mo Spicy Skewers · Cold Noodles & Rice Vermicelli (Jiaqiao Yueshan Store)

小吃快餐 · ⭐ 3.8

No. 199 Tianfu West Road, Jiaqiao Yueshan International, Building S3, Unit 110

Dishes

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  Double Pepper Cold Noodles with Rice Vermicelli

  A refreshing dish featuring rice vermicelli, sliced green and red peppers, and a tangy spicy dressing.
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  Homemade Braised Rice Noodles

  Homemade rice cakes braised in a savory sauce with soy, sugar, and spices, resulting in a soft and flavorful dish.
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  Handmade Braised Tofu Chicken

  A vegetarian dish made by slow-cooking tofu chicken with spices and seasonings to achieve a rich, savory flavor.
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  Handmade Wheat Gluten

  Handmade gluten is made by kneading flour and water into a dough, then repeatedly washing away the starch to leave behind protein-rich gluten. It's white or pale yellow, elastic, and can be cooked directly or used in stews and stir-fries.
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  Finger Rice Cake Skewers

  Finger rice cake skewers are made by threading soft rice cakes onto sticks and frying or grilling until golden, often served with sweet chili sauce or soy-based dipping sauce.
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  Signature Braised Tofu Noodles

  Signature braised tofu noodles made from high-quality tofu sticks, soaked and slowly simmered in seasoned broth to absorb rich flavors. Golden color, chewy yet tender texture, with a savory, aromatic umami taste.
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  Pepper-flavored Pork Tenderloin

  A dish made with pork tenderloin stir-fried with peppers and Sichuan peppercorns, offering a spicy and aromatic flavor.
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  Thai Sticky Rice Cake

  A sweet and soft Thai dessert made from glutinous rice flour, coconut milk, and sugar, steamed with pandan leaves for a fragrant aroma.
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  Grilled Sausage

  A grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
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  Vegetable Sausage Skewers

  Vegetable sausage skewers are made by wrapping a mixture of vegetables and mushrooms in bean curd skin or gluten, then cutting into segments and grilling or frying for a crispy texture.
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  Delicious Plain Cabbage

  A simple stir-fried cabbage dish made with fresh cabbage, garlic, and chili, offering a crisp and savory taste.
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  Crab Stick Skewers

  Crab stick skewers are made with fresh crab meat sticks, carefully marinated and threaded onto bamboo skewers. Grilled slowly over charcoal, the crab meat releases a rich aroma, with a crispy exterior and tender interior. Paired with a specially crafted sauce, it delivers a unique and delicious flavor.
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  Tofu Skin Skewers

  Bean curd skin skewers are made primarily from fresh bean curd skin, carefully selected and processed, then threaded onto bamboo skewers and simply cooked. They have a golden color and a crispy texture, and can be eaten directly or used as an ingredient for grilling or stewing.
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  Delicate Fish Balls

  Delicate fish balls made from fresh fish meat, hand-pounded into a smooth paste and shaped into round balls, then steamed or boiled for a tender, flavorful dish.
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  Tender Chicken Wings

  Tender chicken wings made from chicken wings, marinated and then pan-fried, grilled, or deep-fried. Marinated with soy sauce, cooking wine, ginger slices, and garlic for flavor. Crispy outside, juicy and tender inside.

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