Houzhen Japanese Yakiniku (Kukyo Center Branch)
日料 · ⭐ 4.7
Unit M502, 5th Floor, Shanghai Jiuguang Center, No. 2188 Gonghe Xin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit M502, 5th Floor, Shanghai Jiuguang Center, No. 2188 Gonghe Xin Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Black Truffle Diaphragm, Angus Truffle Heart Meat, Angus Eye Fillet Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.7
- Address: Unit M502, 5th Floor, Shanghai Jiuguang Center, No. 2188 Gonghe Xin Road
- Popular dishes: Original Black Truffle Diaphragm, Angus Truffle Heart Meat, Angus Eye Fillet Steak, Thick Black Beef Tongue, Thick Black Beef Tongue (Small Portion)
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Dishes
Original Black Truffle DiaphragmPremium diaphragm meat infused with black truffle, slow-cooked and seared for a rich, tender experience.
Angus Truffle Heart MeatPremium Angus beef heart meat slow-roasted with truffle sauce, tender and rich in flavor.
Angus Eye Fillet SteakPremium Angus eye fillet steak, marinated and grilled to perfection for a tender, juicy bite.
Thick Black Beef TongueThick black beef tongue made with premium beef tongue, slow-cooked in a secret braising sauce for tender texture and rich flavor.
Thick Black Beef Tongue (Small Portion)Thick black beef tongue (small portion) made with premium beef tongue, marinated in secret sauce and slowly stewed for a tender, chewy texture.
Seaweed Beef RiceA savory dish of tender beef and seaweed served over steamed rice, seasoned with a rich sauce.
Canned Aged Angus RibSlow-cooked Angus rib in a can, marinated in secret sauce for rich flavor and tender texture.
Crab Stick Warm Egg SaladA refreshing salad featuring crab sticks, soft warm egg, and fresh vegetables, dressed with a savory sauce.
Premium Wagyu Short RibPremium Wagyu short rib, slow-cooked and grilled to perfection, offering tender, juicy meat with a rich, savory flavor.
Sauce-flavored Beef BellySauce-flavored beef belly uses premium beef belly, marinated and slowly stewed to achieve tender, flavorful meat with rich sauce aroma.
Sauce-Stewed Membrane BaoA Chinese snack featuring stewed pig diaphragm in a savory sauce, served inside a soft steamed bun.