Juye Yuan Original Barbecue (Jinhe Garden Store)
Barbecue · ⭐ 3.7
Ground Floor Commercial Unit, Small Two-Story Building, Jinhe Jiayuan Convenience Market
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor Commercial Unit, Small Two-Story Building, Jinhe Jiayuan Convenience Market. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 小鱼拌苦菊, Mixed Tofu Noodles, Grilled Corn Kernels.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.7
- Address: Ground Floor Commercial Unit, Small Two-Story Building, Jinhe Jiayuan Convenience Market
- Popular dishes: 小鱼拌苦菊, Mixed Tofu Noodles, Grilled Corn Kernels, Beef Skewers, Dumpling Soup
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Dishes
小鱼拌苦菊小鱼拌苦菊是一道以新鲜苦菊和小鱼为主要食材的凉拌菜。苦菊洗净切段，小鱼可选用腌制或煮熟的小鱼干，两者混合后加入调味料拌匀即可。制作过程简单，突出食材本味。
Mixed Tofu NoodlesDan doufu si is a dish primarily made from tofu skin. The tofu skin is sliced into fine threads and mixed with seasonings such as soy sauce, vinegar, garlic paste, and cilantro to create a dish with distinct strands and a smooth, refreshing texture.
Grilled Corn KernelsGrilled corn kernels are a simple and delicious snack, primarily made with fresh corn kernels. The preparation involves threading the corn kernels onto skewers and grilling them over charcoal or in an oven until golden and slightly charred, releasing the sweet aroma of corn.
Beef SkewersBeef skewers made with fresh beef cut into chunks, threaded onto bamboo sticks, marinated, then grilled or pan-fried. Often served with onions and green peppers for enhanced flavor.
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Lamb Skewers with Red WillowRed柳 Big Skewers are made primarily from lamb, which is cut into small pieces and threaded onto red willow branches. After marinating, they are grilled. The red willow branches release a unique aroma during grilling, enhancing the rich flavor of the meat skewers.
苦瓜鸡蛋饼苦瓜鸡蛋饼是一道以苦瓜和鸡蛋为主要食材制成的煎制食品。苦瓜去瓤切丝，与打散的鸡蛋混合，加入适量调味料搅拌均匀，倒入平底锅中用中小火煎至两面金黄即可。
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
锅仔牛肉冬瓜锅仔牛肉冬瓜是一道以牛肉和冬瓜为主要食材的菜肴。牛肉切片后与冬瓜块一同放入锅仔中，加入适量调味料，用小火慢炖至食材入味。烹饪过程中保持汤汁浓郁，牛肉软嫩，冬瓜清甜。