Gushi Goose Meat
Hot pot · ⭐ 3.9
No. 11 Liyuan Shopping Mall, Lishuang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11 Liyuan Shopping Mall, Lishuang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 固始小酥肉, Gushì Goose Cubes, Mung Bean Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 3.9
- Address: No. 11 Liyuan Shopping Mall, Lishuang Road
- Popular dishes: 固始小酥肉, Gushì Goose Cubes, Mung Bean Dumplings, Fried Rice Crisps, Goose Offal Hot Pot
China trip · China travel
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Dishes
固始小酥肉固始小酥肉是一道以猪肉为主要食材的菜肴，将五花肉切块后腌制，裹上淀粉糊后油炸至金黄酥脆。制作过程中通常加入少量葱姜和调味料进行腌制，使肉质更嫩滑。
Gushì Goose CubesGushì Goose Pieces is made from meat geese originally from Gushì County in Henan Province. The geese are slaughtered, cleaned, boiled, cut into pieces, and then mixed with a specially prepared seasoning to create a unique flavor. The meat is tender and has a distinctive taste.
Mung Bean DumplingsMung bean balls are primarily made from mung bean flour and pork filling, mixed with chopped scallions, ginger, salt, soy sauce, and other seasonings. After blending evenly, the mixture is shaped into balls and then steamed or pan-fried before serving.
Fried Rice CrispsFried rice crackers are a traditional Chinese snack made from rice, deep-fried to achieve a golden color and crispy texture. They are commonly served as a side dish or snack. The preparation is simple: press cooked rice into blocks, slice them thinly, then fry in hot oil until golden and crunchy.
Goose Offal Hot PotGoose offal pot features goose organs like intestines, gizzards, and liver, simmered with scallions, ginger, garlic, and chili. Clean and blanch the offal first, then slow-cook with seasonings for rich flavor.