Close

Starbucks (Shanghai SAIC Shangfa Building Store)

咖啡 · ⭐ 4.2

1st Floor, No. 478 Jiangpu Road

Dishes

• 

  Ice-blended Peach Oolong Tea

  Ice-blended Peach Oolong Tea is based on oolong tea, combined with fresh peach pulp or peach-flavored syrup, mixed evenly through an ice-shaking method and served over ice. The preparation typically uses cold-brewed or chilled oolong tea, paired with peach ingredients to create a refreshing taste.
• 

  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
• 

  摩卡可可碎片星冰乐（大杯）

  摩卡可可碎片星冰乐是一款融合咖啡与甜点的冰沙饮品。以浓缩咖啡为基底，加入牛奶、冰块和摩卡酱，混合搅打成细腻冰沙，顶部覆盖搅打奶油，并撒上巧克力碎片和摩卡酱装饰。口感绵密冰爽，层次丰富，既有咖啡的醇香微苦，又有巧克力的浓郁香甜，碎片带来脆脆的咀嚼感，整体甜而不腻，是经典的咖啡风味冰饮。
• 

  Rum Chocolate Mousse Concentrate

  Rum chocolate mousse concentrate is a dessert made primarily from dark chocolate and rum. It's created by melting chocolate, mixing it with cream and eggs, adding rum for flavor, then chilling to form a smooth, silky mousse texture.
• 

  Hazelnut Latte

  Hazelnut latte made with espresso and steamed milk, flavored with hazelnut syrup or paste, topped with crushed hazelnuts or cocoa powder.
• 

  Caramel Macchiato (Large)

  Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
• 

  Red Fuji Latte

  Red Fuji Latte features Red Fuji apple juice mixed with milk or foam. Typically made by blending apple juice with warm milk, some versions add a touch of espresso for a latte-like layering effect.
• 

  Red Fuji Mocha

  Red Fuji Mocha is a fusion dessert featuring Red Fuji apples and coffee. Apple slices are mixed with espresso, then blended with cream and sugar, chilled, and served.
• 

  American Coffee (Large)

  Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
• 

  Tawan Ice Shaken Peach Oolong Tea

  A refreshing blend of fresh peach and fragrant oolong tea, shaken with ice for a smooth, sweet taste.
• 

  Golden Osmanthus Sweet Apricot Star Ice Drink

  Golden Osmandhus Sweet Apricot Star Ice Drink is an ice drink made mainly with sweet apricots and golden osmanthus. The sweet apricots are mashed and mixed with golden osmanthus syrup, then blended with ice cubes and topped with star-shaped apricot slices.
• 

  Golden Osmanthus Golden Roast American

  Golden Osmanthus Golden Roast American is an innovative beverage that combines Chinese baking techniques with Western coffee culture. The main ingredients include osmanthus, milk, and coffee, made through a combination of baking and brewing.
• 

  Vanilla Latte

  Vanilla Latte is a beverage made from premium coffee beans, carefully ground and brewed, then enhanced with fresh milk and a touch of vanilla syrup, resulting in a smooth and细腻 texture through skilled pour-over techniques.
• 

  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.

Reviews