Jinsu Tai · Chinese Restaurant (Yueji Yuailai Branch)
江浙菜 · ⭐ 3.6
No. 666, Jinzhuan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 666, Jinzhuan Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Broth with Mustard Greens, Bamboo Shoot and Young Pigeon Soup, Sichuan-style Boiled Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 江浙菜
- Rating: 3.6
- Address: No. 666, Jinzhuan Road
- Popular dishes: Chicken Broth with Mustard Greens, Bamboo Shoot and Young Pigeon Soup, Sichuan-style Boiled Beef, Fig and Pork Rib Soup, Sesame Juice Shrimp
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Dishes
Chicken Broth with Mustard GreensStewed chicken mustard greens in clear broth is a dish featuring fresh chicken mustard greens cooked with high-quality stock, absorbing its rich flavor. A touch of ginger enhances aroma and reduces any fishy taste. The broth is typically made from chicken or pork bone stock for a light, savory taste.
Bamboo Shoot and Young Pigeon SoupA nourishing soup made with young pigeon and Chinese yam, slowly simmered to bring out rich flavors and health benefits.
Sichuan-style Boiled BeefA classic Sichuan dish featuring tender beef slices cooked in a spicy, numbing broth with vegetables and aromatic spices.
Fig and Pork Rib SoupFig and pork rib soup uses pork ribs and figs as main ingredients. After blanching the ribs, they are cooked with clean figs until the ribs are tender and the broth is clear and delicious.
Sesame Juice ShrimpA dish featuring fresh shrimp marinated in a sauce made from sesame and fruit juice, offering a savory and aromatic flavor.
Mushroom Red Soup NoodlesA savory noodle dish featuring a rich red broth made from various mushrooms, served with hand-pulled noodles for a hearty and nutritious meal.
Garlic Butter Shrimp with Chicken Head Rice and ShrimpFresh shrimp, chicken head rice, and shrimp are stir-fried with garlic, butter, and oyster sauce for a rich, savory flavor.
Mushroom Sauce Crispy Wagyu BeefTender wagyu beef seared to crispy perfection, served with a rich mushroom sauce for a luxurious bite.- Mushroom Sauce Crispy Wagyu BeefCrispy wagyu beef served with a rich mushroom sauce, offering a delightful contrast of textures and savory flavors.