Yi Di Die Fried Rice (Wanda Store)
小吃快餐 · ⭐ 3.8
No. 6-1-5, Daoxiang Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6-1-5, Daoxiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Teenage Pork Head Fried Rice, Cantonese Sausage Fried Noodles, Stir-Fried Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 6-1-5, Daoxiang Road
- Popular dishes: Teenage Pork Head Fried Rice, Cantonese Sausage Fried Noodles, Stir-Fried Instant Noodles, Stir-Fried Rice Noodles, Radish Dry Chicken Fried Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Teenage Pork Head Fried RiceA flavorful fried rice dish made with pork head meat, rice, and vegetables, popular for its rich taste and nostalgic appeal.
Cantonese Sausage Fried NoodlesA Cantonese dish made by stir-frying rice noodles with cured sausage, eggs, and vegetables for a savory, slightly sweet flavor.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Radish Dry Chicken Fried RiceA savory fried rice dish featuring diced chicken and dried radish, stir-fried to perfection with rice for a satisfying meal.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
Fried Rice with Tofu, Pork and EggA Chinese fried rice dish featuring tofu, pork strips, and eggs, stir-fried together for a savory and satisfying meal.
Egg and Ham Fried RiceFried rice made with eggs and ham, stir-fried for a savory and satisfying meal.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.