Long Yan Chongqing Hot Pot (Zengcheng Store)
Hot pot · ⭐ 4.0
No. 31 Cuigang Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 31 Cuigang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Juicy Beef Rolls, Torn Beef Tripe, Spicy Fresh Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.0
- Address: No. 31 Cuigang Road
- Popular dishes: Juicy Beef Rolls, Torn Beef Tripe, Spicy Fresh Beef, Brown Sugar Dumpling, Brown Sugar Glutinous Rice Cake
China trip · China travel
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Dishes
Juicy Beef RollsJuicy beef rolls are made with beef slices wrapped around vegetables like lettuce, carrots, or onion strips, secured with bamboo skewers, then pan-fried or grilled until the outside is slightly charred while the inside remains tender and juicy.
Torn Beef TripeHand-torn tripe is a dish made primarily from beef tripe. Fresh tripe is cleaned, torn into strips by hand or knife, quickly blanched in boiling water, then mixed with seasonings or used in hot pot.
Spicy Fresh BeefFresh beef stir-fried with spicy Sichuan seasoning, tender and flavorful.
Brown Sugar DumplingA traditional snack made from glutinous rice flour and brown sugar, shaped into balls and steamed or pan-fried until golden. Soft, sweet, and uniquely flavorful.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Self-Service Ice CreamA cold dessert where customers choose from various ice cream flavors and add toppings like fruits, nuts, or chocolate sauce.
Imported Pork BellySelected imported pork belly, marinated and grilled to perfection—crispy on the outside, tender and juicy inside.
Imported Grain-Fed Beef PlatePremium imported grain-fed beef plate, slow-cooked for tender and juicy texture, perfect for slicing and serving.
High-Calcium Crispy Lamb Bones with Tender LambA nutritious dish featuring crispy lamb bones and tender lamb, rich in calcium and seasoned to perfection.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.