上军宁波菜(鸿寿坊店)
江浙菜 · ⭐ 4.0
No. 1143 Xikang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1143 Xikang Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 8A Grade Yellow Mud Snail, Medium Yellow Mud Snail, Large Shrimp Dried.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.0
- Address: No. 1143 Xikang Road
- Popular dishes: 8A Grade Yellow Mud Snail, Medium Yellow Mud Snail, Large Shrimp Dried, Ningbo Rice Cake, Sweet Fermented Rice
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Dishes
8A Grade Yellow Mud Snail8A Grade Yellow Mud Snail is a high-quality seafood made mainly from yellow mud snails, which are cleaned, pickled, and seasoned for a fresh and savory taste.
Medium Yellow Mud SnailA seafood dish made from medium-sized yellow mud snails, marinated and seasoned for a fresh, crisp taste with a subtle salty sweetness.
Large Shrimp DriedLarge shrimp dried is a seafood delicacy made by curing and sun-drying fresh large shrimp, resulting in a savory, concentrated flavor used in soups and stir-fries.
Ningbo Rice CakeA traditional Chinese dish made with glutinous rice cake stir-fried with pork, mushrooms, and vegetables, known for its soft, chewy texture and savory flavor.
Sweet Fermented RiceA traditional Chinese dessert made from glutinous rice and yeast, fermented to create a sweet, slightly alcoholic flavor.
Red Crab PasteA rich and savory dish made from fresh red crab roe and meat, gently simmered with ginger, scallions, and rice wine to create a smooth, aromatic paste.
Plum-Flavored ShrimpA cold dish made with fresh shrimp marinated in plums, ginger, and garlic, then quickly stir-fried for a tangy, spicy flavor.
Marinated Horn SnailA cold dish made by marinating fresh horn snails in yellow wine, ginger, and scallions, resulting in a tender and fragrant flavor.
Drunk Fragrant AbaloneA dish made with fresh sea snails marinated in yellow wine and seasonings, resulting in a tender and fragrant flavor.
Fresh Shrimp and Pollack PasteA savory paste made from fresh shrimp and pollack, ideal for mixing with noodles or serving with rice porridge.