Baobaoji Freshly Cooked Hunan Cuisine (Xinhualian Store)
Hunan cuisine · ⭐ 3.6
Shop No. 119, Commercial Section, Building No. 2, Jinfu Xingcheng Residential Community, Yue Liang Dao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 119, Commercial Section, Building No. 2, Jinfu Xingcheng Residential Community, Yue Liang Dao Subdistrict. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Mixed Stir-Fry, Old Ginger Chicken, Minced Pork with Sour Cabbage and Bamboo Shoots.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hunan cuisine
- Rating: 3.6
- Address: Shop No. 119, Commercial Section, Building No. 2, Jinfu Xingcheng Residential Community, Yue Liang Dao Subdistrict
- Popular dishes: Mixed Stir-Fry, Old Ginger Chicken, Minced Pork with Sour Cabbage and Bamboo Shoots
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Mixed Stir-FryA stir-fry dish made by mixing various ingredients and cooking them together, featuring vegetables like bell peppers, carrots, and onions, along with meat such as pork or chicken, and a touch of seasonings. Cut ingredients into small pieces, heat oil in a pan, then stir-fry in order, adding salt and soy sauce until fully cooked.
Old Ginger ChickenA traditional Chinese dish featuring tender chicken and aged ginger, stir-fried and simmered to create a savory, aromatic flavor.
Minced Pork with Sour Cabbage and Bamboo ShootsA classic Sichuan dish featuring minced pork, sour cabbage, and tender bamboo shoots, stir-fried to perfection for a tangy and savory flavor.