Senbai Cafe & Sichuan Bistro - Food, Wine & Coffee
Western cuisine · ⭐ 4.8
Shop No. 1384, Yinzhou Avenue (behind the Passenger Transport Center Bus Station), underground commercial area, Baolong Yicheng
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 1384, Yinzhou Avenue (behind the Passenger Transport Center Bus Station), underground commercial area, Baolong Yicheng. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Fried Softshell Crab, Creamy Bacon Mushroom Pasta, Sichuan-style Lobster Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Western cuisine
- Rating: 4.8
- Address: Shop No. 1384, Yinzhou Avenue (behind the Passenger Transport Center Bus Station), underground commercial area, Baolong Yicheng
- Popular dishes: Curry Fried Softshell Crab, Creamy Bacon Mushroom Pasta, Sichuan-style Lobster Pasta, Burrata Cheese with Osmanthus Cherry Tomatoes, Prosciutto with Melon and Arugula
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Dishes
Curry Fried Softshell CrabFresh softshell crab is battered and deep-fried until crispy, then stir-fried in a rich curry sauce for a flavorful, aromatic dish.
Creamy Bacon Mushroom PastaCreamy bacon mushroom pasta made with pasta, bacon, and fresh mushrooms, seasoned with creamy sauce. Bacon and mushrooms are sautéed, then mixed with cream to create a rich sauce, finally combined with cooked pasta.
Sichuan-style Lobster PastaSichuan-style lobster pasta features fresh lobsters and spaghetti stir-fried with spicy chili, Sichuan peppercorns, and fermented bean paste for a bold, numbingly spicy flavor.
Burrata Cheese with Osmanthus Cherry TomatoesFresh burrata cheese paired with osmanthus-flavored cherry tomatoes, lightly dressed in olive oil for a creamy, refreshing taste.
Prosciutto with Melon and ArugulaA classic Italian antipasto featuring thin slices of parmesan ham, sweet melon cubes, and fresh arugula for a light, refreshing bite.
Grilled Pineapple Pork RibsA Chinese dish featuring pork ribs marinated with pineapple and grilled to perfection, offering a sweet and tangy flavor.
Grilled Sausage PlatterA grilled sausage platter features various flavored sausages, roasted to perfection. Made from pork, beef, or a mix, seasoned and stuffed into casings, then grilled until the outside is slightly charred and the inside is fully cooked. Vegetables like onions and bell peppers may be included for added flavor and texture.
Garlic Oil-Infused ShrimpA dish of fresh shrimp cooked in garlic-infused oil, resulting in tender, flavorful seafood with a rich garlic aroma.
Spicy Fried Chicken WingsSpicy fried chicken wings made with marinated drumettes, deep-fried until crispy and seasoned with a bold spicy flavor.
Truffle Cream Mushroom PastaTruffle cream mushroom pasta made with Italian pasta, fresh mushrooms, and creamy sauce enhanced with black truffle. Cook pasta, sauté mushrooms, blend with cream to make sauce, then mix with pasta and garnish with truffle slices or oil.