Dawei Barbecue (Anzhengdao Branch)
Barbecue · ⭐ 3.4
150 meters west of the intersection of Anzheng Road and Gewan Highway
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 150 meters west of the intersection of Anzheng Road and Gewan Highway. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bell Pepper, Hot Pot Lamb Slices, Braised Tofu in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.4
- Address: 150 meters west of the intersection of Anzheng Road and Gewan Highway
- Popular dishes: Bell Pepper, Hot Pot Lamb Slices, Braised Tofu in Clay Pot, Garlic Clams, Garlic Steamed Oysters
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bell PepperGreen chili peppers are a common vegetable, primarily using green尖椒 as the main ingredient. After washing, they are typically sliced or chopped and stir-fried with oil, or cooked together with other ingredients such as shredded meat or minced garlic. The preparation method is simple and quick.
Hot Pot Lamb SlicesA dish featuring thin slices of lamb slow-cooked with potatoes, carrots, and onions in a clay pot. The lamb is blanched to remove odor, then simmered with vegetables and seasonings until flavorful.
Braised Tofu in Clay PotPot-bellied tofu is a dish made primarily with soft tofu, combined with minced meat, greens, or mushrooms, and slowly stewed in a clay pot. To prepare it, cut the tofu into pieces and place it together with the ingredients into the clay pot, add broth or water, and simmer over low heat until fully flavored.
Garlic ClamsGarlic butter clams are made with fresh clams as the main ingredient, combined with minced garlic, scallions, ginger, and other seasonings. After washing the clams, they are mixed with the prepared garlic sauce and steamed in a steamer until tender and flavorful, with a rich garlic aroma.
Garlic Steamed OystersGarlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
Spicy Stir-fried Bighead CarpSpicy stir-fried bighead carp is a dish made with bighead carp, stir-fried quickly with chili, ginger, garlic, and other seasonings. It has a fresh and slightly spicy taste, with tender fish meat and a rich flavor.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
Spicy Stir-Fried ShrimpA spicy stir-fry dish made with fresh shrimp and chili peppers, known for its bold flavor and tender texture.
LeekLeek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.
麻酱拍黄瓜麻酱拍黄瓜是一道以黄瓜为主料的凉菜，将黄瓜洗净后拍碎或切段，加入芝麻酱、蒜末、酱油、醋、糖、盐等调料拌匀制成。