Shenyang Swiss Hotel · Plana Beer Hall
Western cuisine · ⭐ 4.6
No. 109, Qingnian Street, Shenyang Swiss Hotel (formerly Shenyang Kempinski Hotel)
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 109, Qingnian Street, Shenyang Swiss Hotel (formerly Shenyang Kempinski Hotel). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beer House Specialty Grilled Meat Platter, German Specialty Sausage Platter, Frankfurter Sausage with Bavarian Sweet Mustard.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Western cuisine
- Rating: 4.6
- Address: No. 109, Qingnian Street, Shenyang Swiss Hotel (formerly Shenyang Kempinski Hotel)
- Popular dishes: Beer House Specialty Grilled Meat Platter, German Specialty Sausage Platter, Frankfurter Sausage with Bavarian Sweet Mustard, Plank Beer, Prana Bread Basket
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Dishes
Beer House Specialty Grilled Meat PlatterA platter of marinated meats like pork belly, beef short rib, and chicken wings grilled over charcoal, served with a secret sauce and fresh vegetables.
German Specialty Sausage PlatterA selection of traditional German sausages, including Frankfurter, Thuringer, and rye sausage, served with sauerkraut and mustard for a rich, savory experience.
Frankfurter Sausage with Bavarian Sweet MustardA traditional German dish featuring flavorful Frankfurter sausage served with sweet and spicy Bavarian mustard sauce, often enjoyed as a cold appetizer or side.
Plank BeerA handcrafted beer made using traditional methods with barley malt, hops, water, and yeast, resulting in a crisp and refreshing taste with subtle malt and hop notes.
Prana Bread BasketA basket of freshly baked French bread served with butter, olive oil, and herbs, ideal as an appetizer or side dish.
Frankfurter SausageFrankfurter sausage is made from pork, seasoned with salt, pepper, garlic, and other spices, then stuffed into casings and smoked or cooked. It has a firm texture and delicate flavor, commonly served for breakfast or as a side dish.
炸薯拼盘炸薯拼盘主要由土豆切条或切片后油炸制成，外酥里嫩，搭配番茄酱、辣椒酱或甜面酱等蘸料食用。
Roasted Pork Shank with SauerkrautA dish of roasted pork shank served with tangy sauerkraut, offering tender meat and a refreshing sour balance.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Yellow BeerYellow beer is a type of beer made primarily from rice and malt, fermented through a brewing process. Hops and yeast are added during production, with steps including saccharification, boiling, and fermentation. It has a light yellow color, a refreshing taste, and subtle malt aroma with a mild bitterness.